Product visual : Pâte à viennoiseries à ma façon Herta | ||||||||||||||||||||||||||||
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Pâte à viennoiseries à ma façon Herta 275 g
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EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 7613035513099, it is called Pastry helpers, Pâte à viennoiseries à ma façon of the brand Herta, it is distributed with a quantity of 275 g. It contains 6 additives the details of which can be found below. This product can be assigned to the following categories: Aides culinaires, Aides à la pâtisserie. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||
ENERGY
1,519 KJ
363 kcal
18%
FAT
20.0g
MEDIUM
29%
SATURED
11.0g
HIGH
55%
SUGAR
40.5g
HIGH
16%
SALT
0.9g
MEDIUM
15%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||
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Each 100g portion of the product "Pâte à viennoiseries à ma façon Herta 275 g" contains 363 kcal (1,519 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | |||||||||||||||||||||
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farine de blé, equ, huile palme, sucre, alcool, poudres ever: e450, é500 ; sel, levure, ine de mais, gluten de blé, 0. trose, acidjfiani ; açide citrique ; gr ne naturel, émulsifiants : e471, e322; enzymes alimeņtaires : alpha-amylase, transglutaminase. | |||||||||||||||||||||
Contains at least one ingredient derived from palm oil. Contains gluten | |||||||||||||||||||||
Additives : | |||||||||||||||||||||
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Allergens : | |||||||||||||||||||||
Substances likely to cause intolerances and allergies(*) : (*) According to the analysis of the ingredients | |||||||||||||||||||||
Presence of possible traces of : | |||||||||||||||||||||
The EAN code 7613035513099 corresponds to the product Pâte à viennoiseries à ma façon described above.
Other products such as "Pastry helpers" :