Product visual : Quark-Joghurt-Dessert I.F.F.S.p.A. | ||||||||||||||||||||||||||
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![]() Quark-Joghurt-Dessert I.F.F.S.p.A. 100 g
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EAN-13 code : | ||||||||||||||||||||||||||
The product has the EAN code 20102937, it is called Quark, Quark-Joghurt-Dessert of the brand I.F.F.S.p.A., it is distributed with a quantity of 100 g. It contains 7 additives the details of which can be found below. This product can be assigned to the following categories: Milchprodukte, Fermentierte Lebensmittel, Fermentierte Milch, Käse, Frischkäse, Joghurt, Quark. | ||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||
ENERGY
1,050 KJ
251 kcal
13%
FAT
7.9g
MEDIUM
11%
SATURED
7.0g
HIGH
35%
SUGAR
36.5g
HIGH
14%
SALT
0.2g
LOW
4%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||
Each 100g portion of the product "Quark-Joghurt-Dessert I.F.F.S.p.A. 100 g" contains 251 kcal (1,050 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||||||||||||||||||||
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schichtdessert mit biskuit, einer sauce mit schwarzen johannisbeeren, zutaten: wasser, glukosesirup, glukosesiruppulver, kokosfett, 7 % biskuit speisefettsäuren; backtriebmittel: natriumcarbonate, diphosphate; glukosesirup, speisequark (magerstufe) und magermilchjoghurt. (weizenmehl, zucker, vollei*, wasser, emulgator: mono - und diglyceride von speisesalz), 7 % sauce mit schwarzen johannisbeeren (wasser, zucker, 15% schwarze johannisbeeren, maisstärke, schwarzes karottenkonzentrat, naturliche aromen, sãureregulator: citronensäure; konservierungsstoff: kaliumsorbat: verdickungsmittel: xanthan), magermilchpulver, 6 % speisequark (magerstufe). milcheiweißpulver, 5% magermilchjoghurt, 1,37% ethylalkohol, speisegelatine (rind), flüssiges pektin, maisstärke, emulgator: mono - und diglyceride von speisefettsäuren; natürliches aroma. *von eiern aus bodenhaltung. kann spuren von haselnüssen, pistazien und soja enthalten. ungeöffnet unter +7°c mindestens haltbar bis: siehe aufdruck deckelrand. 100 ge lees | ||||||||||||||||||||||||
![]() Should not contain palm oil. Gluten free | ||||||||||||||||||||||||
Additives : | ||||||||||||||||||||||||
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Allergens : | ||||||||||||||||||||||||
Substances likely to cause intolerances and allergies(*) : (*) According to the analysis of the ingredients | ||||||||||||||||||||||||
Presence of possible traces of : | ||||||||||||||||||||||||
The EAN code 20102937 corresponds to the product Quark-Joghurt-Dessert described above.
Other products such as "Quark" :