Mille feuilles Leclerc

EAN code : 0216680025589

Presentation of the product

Product features

Product visual : Mille feuilles Leclerc

Mille feuilles Leclerc

EAN-13 code :

The product has the EAN code 0216680025589, it is called Mille feuilles of the brand Leclerc. It contains various allergens and 22 additives the details of which can be found below.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 335
% Daily values *
Fat 18.0 g	26 %
Saturated Fat 11.0 g	55 %
Salt 0.3 g	5 %
Sodium 0.1 g	4 %
Carbohydrates 41.0 g	16 %
Sugars 21.0 g	23 %
Proteins 3.7 g	7 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,402 KJ

335 kcal

17%

FAT

18.0g

MEDIUM

26%

SATURED

11.0g

HIGH

55%

SUGAR

41.0g

HIGH

16%

SALT

0.3g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Mille feuilles Leclerc
Brand : Leclerc
Quantity : no information
Main category : no information
Related categories : no information
Type of packaging : no information
Classification : no information
Date the product was added : 26 Jan 2018

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : no information

How many calories in the product Mille feuilles ?

Each 100g portion of the product "Mille feuilles Leclerc " contains 335 kcal (1,402 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Mille feuilles Leclerc

Fats : 162 kcal (678 KJ)
Proteins : 15 kcal (63 KJ)
Carbohydrates : 164 kcal (686 KJ)

Ingredients, composition

Food composition

Ingredients :

farine de blé (gluten), sucre, huiles et graisses végétales (palme, tournesol, colza), eau, creme a chaud (9%) (lait entier, sucre, amidon modifié, stabilisants: e331, e407, e460, e466?, arôme de vanille, sel, colorant?. e160a), creme lait écréme en poudre, lait entier en poudre, beurre concentré, sirop de glucose, amidon modifié: pomme de terre?, graisse végetaie totalement hydtogenee?. palme; arômes, amidon: pomme de terre, riz; colorant: e101,e150a, e160a; sel, abricot, dextrose. emuls'fiant?. e322(soja). e414, ea33. e471, e472a, e473, e475; composants du lait, lait écrémé condensé, jaunes d'oeufs, masse de cacaos acidifiant'. e270, e330?, stabilisant: e450; épaississant: e401, e412; gélifiant: e407, e440; cacao maigre en poudre, correcteur d'acidite: e332, e334. énergie (kilojoules) : 1404 kj/1m g; énergie (kilocalories) .

Contains at least one ingredient derived from palm oil.

Contains gluten

Additives :

E101 - Riboflavin
E14XX - Modified starches
E150a - Ordinary caramel
E160a - Beta-carotene
E270 - Lactic Acid
E322 - Lecithins
E330 - Citric acid
E331 - Sodium citrates
E332 - Potassium citrates
E334 - Tartaric acid
E401 - Sodium alginate
E407 - Carrageenans
E412 - Guar gum
E414 - Acacia gum
E440 - Pectins
E450 - Diphosphates
E460 - Cellulose
E466 - Carboxy methylcellulose
E471 - Mono- and diglycerides of fatty acids
E472a - Acetic esters of mono- and diglycerides of fatty acids
E473 - Sucroester of fatty acids
E475 - Polyglycerol esters of fatty acids

Additives	Additive Name	Toxicity
	E101 Riboflavin	No Danger Known
	E14XX Modified starches	unknown
	E150a Ordinary caramel	No Danger Known
	E160a Beta-carotene	No Danger Known
	E270 Lactic Acid	No Danger Known
	E322 Lecithins	to moderate
	E330 Citric acid	to moderate
	E331 Sodium citrates	to moderate
	E332 Potassium citrates	to moderate
	E334 Tartaric acid	No Danger Known
	E401 Sodium alginate	No Danger Known
	E407 Carrageenans	to moderate
	E412 Guar gum	to moderate
	E414 Acacia gum	to moderate
	E440 Pectins	No Danger Known
	E450 Diphosphates	suspicious
	E460 Cellulose	No Danger Known
	E466 Carboxy methylcellulose	suspicious
	E471 Mono- and diglycerides of fatty acids	suspicious
	E472a Acetic esters of mono- and diglycerides of fatty acids	suspicious
	E473 Sucroester of fatty acids	suspicious
	E475 Polyglycerol esters of fatty acids	suspicious