Battered Cheddar Nuggets Poppers

EAN code : 0046704066201, Frozen foods

Presentation of the product

Product features

Product visual : Battered Cheddar Nuggets Poppers

Battered Cheddar Nuggets Poppers

EAN-13 code :

The product has the EAN code 0046704066201, it is called Frozen foods, Battered Cheddar Nuggets of the brand Poppers. It contains various allergens and 13 additives the details of which can be found below.

This product can be assigned to the following categories: Frozen foods.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 3 PIECES (28 g)
Amount per serving
Calories 80
% Daily values *
Fat 4.5 g	6 %
Saturated Fat 2.0 g	10 %
Trans Fat 0.0 g	- %
Cholesterol 10.1 mg	3 %
Salt 0.6 g	10 %
Sodium 0.2 g	8 %
Carbohydrates 6.0 g	2 %
fiber 1.0 g	3 %
Sugars 1.0 g	1 %
Proteins 4.0 g	8 %
Calcium 100.0 mg	13 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,197 KJ

286 kcal

14%

FAT

16.1g

MEDIUM

23%

SATURED

7.1g

HIGH

36%

SUGAR

21.4g

HIGH

SALT

2.1g

HIGH

34%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Battered Cheddar Nuggets Poppers
Brand : Poppers
Quantity : no information
Main category : Frozen foods
Related categories :
- Frozen foods
Type of packaging : no information
Classification : no information
Date the product was added : 10 Mar 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Battered Cheddar Nuggets ?

Each 100g portion of the product "Battered Cheddar Nuggets Poppers " contains 286 kcal (1,197 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Battered Cheddar Nuggets Poppers

Fats : 145 kcal (607 KJ)
Proteins : 57 kcal (238 KJ)
Carbohydrates : 86 kcal (360 KJ)

Ingredients, composition

Food composition

Ingredients :

cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color), water, cheddar cheese sauce (water, aged cheddar cheese [cultured milk, salt, enzymes, annatto color], soybean oil, modified food starch, whey (milk), sodium phosphate, salt, cellulose gum, mono and diglycerides, lactic acid, spice [contains mustard], yeast extract, guar gum, annatto color, butter oil, nonfat dry milk), wheat flour, vegetable oils (soybean oil, partially hydrogenated soybean oil), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), bleached wheat flour, yellow corn flour, contains 2% or less of: modified food starch, salt, whey (milk), methylcellulose, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate), sodium alginate, wheat starch, natural flavor, blue 1, dextrose, red 40, spices, yellow 5, soy flour, iodized salt, sodium tripolyphosphate, oleoresin paprika (color), mono and diglycerides, eggs, nonfat milk.

Should not contain palm oil.

Contains gluten

Additives :

E102 - Tartrazine
E129 - Allura Red AC
E133 - Brilliant Blue FCF
E160b - Rocou
E270 - Lactic Acid
E401 - Sodium alginate
E412 - Guar gum
E450 - Diphosphates
E450i - Disodium diphosphate
E452 - Polyphosphates
E452vi - Sodium and potassium tripolyphosphate
E461 - Methylcellulose
E466 - Carboxy methylcellulose
E471 - Mono- and diglycerides of fatty acids
E500 - Sodium carbonates
E500ii - Sodium hydrogen carbonate

Additives	Additive Name	Toxicity
	E102 Tartrazine	toxic
	E129 Allura Red AC	toxic
	E133 Brilliant Blue FCF	to moderate
	E160b Rocou	to moderate
	E270 Lactic Acid	No Danger Known
	E401 Sodium alginate	No Danger Known
	E412 Guar gum	to moderate
	E450 Diphosphates	suspicious
	E450(i)	suspicious
	E452 Polyphosphates	suspicious
	E452(vi)	unknown
	E461 Methylcellulose	to moderate
	E466 Carboxy methylcellulose	suspicious
	E471 Mono- and diglycerides of fatty acids	suspicious
	E500 Sodium carbonates	No Danger Known
	E500(ii)	unknown