Shrimp poppers Rich Products Corporation

EAN code : 0041322137609, Frozen seafood

Presentation of the product

Product features

Product visual : Shrimp poppers Rich Products Corporation

Shrimp poppers Rich Products Corporation

EAN-13 code :

The product has the EAN code 0041322137609, it is called Frozen seafood, Shrimp poppers of the brand Rich Products Corporation. It contains 10 additives the details of which can be found below.

This product can be assigned to the following categories: Seafood, Frozen seafood.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 3 ONZ (84 g)
Amount per serving
Calories 230
% Daily values *
Fat 10.0 g	14 %
Saturated Fat 1.5 g	8 %
Trans Fat 0.0 g	- %
Cholesterol 54.6 mg	18 %
Salt 1.8 g	30 %
Sodium 0.7 g	29 %
Carbohydrates 22.0 g	8 %
fiber 2.0 g	7 %
Sugars 2.0 g	2 %
Proteins 12.0 g	24 %
Vitamin A 30 µg	4 %
Calcium 20.2 mg	3 %
Iron 1.8 mg	13 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,146 KJ

274 kcal

14%

FAT

11.9g

MEDIUM

17%

SATURED

1.8g

MEDIUM

SUGAR

26.2g

HIGH

10%

SALT

2.1g

HIGH

36%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Shrimp poppers Rich Products Corporation
Brand : Rich Products Corporation
Quantity : no information
Main category : Frozen seafood
Related categories :
- Seafood
- Frozen seafood
Type of packaging : no information
Classification : no information
Date the product was added : 10 Mar 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Shrimp poppers ?

Each 100g portion of the product "Shrimp poppers Rich Products Corporation " contains 274 kcal (1,146 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Shrimp poppers Rich Products Corporation

Fats : 107 kcal (448 KJ)
Proteins : 57 kcal (238 KJ)
Carbohydrates : 105 kcal (439 KJ)

Ingredients, composition

Food composition

Ingredients :

minced shrimp, bleached wheat flour, soybean oil, enriched bleached wheat flour (wheat flour, niacin, iron as ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, yellow corn flour, salt, contains 2% or less of each of the following: citric acid, dextrose, disodium inosinate and disodium guanylate, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), garlic powder, leavening (sodium acid pyrophosphate, baking soda), methylcellulose, modified cornstarch, natural flavor, paprika oleoresin, powdered cellulose, sodium alginate, sodium bisulfites (as a preservative), soy protein product (soy protein isolate, magnesium oxide, zinc oxide, niacinamide, iron as ferrous sulfate, vitamin b12, copper gluconate, vitamin a palmitate, calcium pantothenate, pyridoxine hydrochloride [b6], thiamine mononitrate, riboflavin), sugar, whey powder, yeast.

Contains at least one ingredient derived from palm oil.

Gluten free

Additives :

E160c - Paprika extract
E222 - Sodium bisulfite
E330 - Citric acid
E401 - Sodium alginate
E450 - Diphosphates
E450i - Disodium diphosphate
E460 - Cellulose
E460ii - Powdered cellulose
E461 - Methylcellulose
E500 - Sodium carbonates
E500ii - Sodium hydrogen carbonate
E627 - Disodium guanylate
E631 - Sodium inosinate

Additives	Additive Name	Toxicity
	E160c Paprika extract	No Danger Known
	E222 Sodium bisulfite	to moderate
	E330 Citric acid	to moderate
	E401 Sodium alginate	No Danger Known
	E450 Diphosphates	suspicious
	E450(i)	suspicious
	E460 Cellulose	No Danger Known
	E460(ii)	unknown
	E461 Methylcellulose	to moderate
	E500 Sodium carbonates	No Danger Known
	E500(ii)	unknown
	E627 Disodium guanylate	to moderate
	E631 Sodium inosinate	to moderate