Pastry crisps, blueberry

EAN code : 0038000490613, Snacks

Presentation of the product

Product features

Product visual : Pastry crisps, blueberry

Pastry crisps, blueberry

EAN-13 code :

The product has the EAN code 0038000490613, it is called Snacks, Pastry crisps, blueberry. It contains various allergens and 15 additives the details of which can be found below.

This product can be assigned to the following categories: Snacks.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 2 CRISPS (25 g)
Amount per serving
Calories 100
% Daily values *
Fat 2.0 g	3 %
Saturated Fat 1.0 g	5 %
Trans Fat 0.0 g	- %
Cholesterol 0.0 mg	0 %
Salt 0.2 g	3 %
Sodium 0.1 g	4 %
Carbohydrates 20.0 g	8 %
fiber 1.0 g	3 %
Sugars 7.0 g	8 %
Proteins 1.0 g	2 %
Iron 0.4 mg	3 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,674 KJ

400 kcal

20%

FAT

8.0g

MEDIUM

11%

SATURED

4.0g

MEDIUM

20%

SUGAR

80.0g

HIGH

31%

SALT

0.8g

MEDIUM

13%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Pastry crisps, blueberry
Brand : no information
Quantity : no information
Main category : Snacks
Related categories :
- Snacks
Type of packaging : no information
Classification : no information
Date the product was added : 23 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Pastry crisps, blueberry ?

Each 100g portion of the product "Pastry crisps, blueberry " contains 400 kcal (1,674 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Pastry crisps, blueberry

Fats : 72 kcal (301 KJ)
Proteins : 16 kcal (67 KJ)
Carbohydrates : 320 kcal (1,339 KJ)

Ingredients, composition

Food composition

Ingredients :

enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, glycerol, vegetable oil (soybean, palm, and palm kernel oil with tbhq for freshness), fructose, dextrose, maltodextrin, contains two percent or less of modified corn starch, nonfat dry milk, apple powder, blueberry puree concentrate, reduced mineral whey, invert sugar, cornstarch, soy lecithin, leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate), salt, datem, natural and artificial flavor, citric acid, mono - and diglycerides, sodium alginate, cellulose gum, cellulose gel, sodium citrate, xanthan gum, malic acid, tricalcium phosphate, color added, vanilla extract, red #40, bht for freshness, blue #1.

Contains at least one ingredient derived from palm oil.

Contains gluten

Additives :

E129 - Allura Red AC
E133 - Brilliant Blue FCF
E296 - Malic acid (DL- or L-)
E322 - Lecithins
E322i - Lecithin
E330 - Citric acid
E331 - Sodium citrates
E341 - Calcium phosphates
E341i - Monocalcium phosphate
E341iii - Tricalcium phosphate
E401 - Sodium alginate
E415 - Xanthan gum
E422 - Glycerol
E450 - Diphosphates
E466 - Carboxy methylcellulose
E471 - Mono- and diglycerides of fatty acids
E472e - Monoacetyltartaric ester of mono- and diglycerides of fatty acids

Additives	Additive Name	Toxicity
	E129 Allura Red AC	toxic
	E133 Brilliant Blue FCF	to moderate
	E296 Malic acid (DL- or L-)	No Danger Known
	E322 Lecithins	to moderate
	E322(i)	unknown
	E330 Citric acid	to moderate
	E331 Sodium citrates	to moderate
	E341 Calcium phosphates	suspicious
	E341(i)	unknown
	E341(iii)	unknown
	E401 Sodium alginate	No Danger Known
	E415 Xanthan gum	to moderate
	E422 Glycerol	to moderate
	E450 Diphosphates	suspicious
	E466 Carboxy methylcellulose	suspicious
	E471 Mono- and diglycerides of fatty acids	suspicious
	E472e Monoacetyltartaric ester of mono- and diglycerides of fatty acids	suspicious