Potato crisps, sriracha

EAN code : 0038000113444, Snacks

Presentation of the product

Product features

Product visual : Potato crisps, sriracha

Potato crisps, sriracha

EAN-13 code :

The product has the EAN code 0038000113444, it is called Snacks, Potato crisps, sriracha. It contains 9 additives the details of which can be found below.

This product can be assigned to the following categories: Snacks.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 1 ONZ (28 g)
Amount per serving
Calories 150
% Daily values *
Fat 9.0 g	13 %
Saturated Fat 2.5 g	13 %
Trans Fat 0.0 g	- %
Cholesterol 0.0 mg	0 %
Salt 0.7 g	12 %
Sodium 0.3 g	13 %
Carbohydrates 15.0 g	6 %
fiber 1.0 g	3 %
Sugars 1.0 g	1 %
Proteins 1.0 g	2 %
Vitamin C 3.6 mg	5 %
Vitamin B2 0.0 mg	0 %
Vitamin PP 0.7 mg	4 %
Vitamin B6 0.1 mg	7 %
Potassium 112.8 mg	6 %
Phosphorus 24.1 mg	3 %
Magnesium 7.0 mg	2 %
Zinc 0.1 mg	1 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

2,243 KJ

536 kcal

27%

FAT

32.1g

HIGH

46%

SATURED

8.9g

HIGH

45%

SUGAR

53.6g

HIGH

21%

SALT

2.5g

HIGH

41%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Potato crisps, sriracha
Brand : no information
Quantity : no information
Main category : Snacks
Related categories :
- Snacks
Type of packaging : no information
Classification : no information
Date the product was added : 22 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Potato crisps, sriracha ?

Each 100g portion of the product "Potato crisps, sriracha " contains 536 kcal (2,243 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Potato crisps, sriracha

Fats : 289 kcal (1,209 KJ)
Proteins : 14 kcal (59 KJ)
Carbohydrates : 214 kcal (895 KJ)

Ingredients, composition

Food composition

Ingredients :

dried potatoes, vegetable oil (contains one or more of the following: corn soil cottonseed oil, soybean oil, and/or sunflower oil), corn flour, wheat starch, maltodextrin, mono - and diglycerides, contains 2% or less of salt, sugar, sodium diacetate, rice flour, garlic powder, dextrose, monosodium glutamate, hot sauce (red peppers, vinegar, salt, garlic), citric acid, natural and artificial flavors, chili pepper, disodium inosinate, disodium guanylate, malic acid, apple cider vinegar, paprika extract (color), red 40 lake.

Should not contain palm oil.

Gluten free

Additives :

E129 - Allura Red AC
E160c - Paprika extract
E262 - Sodium acetates
E262ii - Sodium diacetate
E296 - Malic acid (DL- or L-)
E330 - Citric acid
E471 - Mono- and diglycerides of fatty acids
E621 - Sodium glutamate
E627 - Disodium guanylate
E631 - Sodium inosinate

Additives	Additive Name	Toxicity
	E129 Allura Red AC	toxic
	E160c Paprika extract	No Danger Known
	E262 Sodium acetates	No Danger Known
	E262(ii)	unknown
	E296 Malic acid (DL- or L-)	No Danger Known
	E330 Citric acid	to moderate
	E471 Mono- and diglycerides of fatty acids	suspicious
	E621 Sodium glutamate	suspicious
	E627 Disodium guanylate	to moderate
	E631 Sodium inosinate	to moderate