Red velvet creme cake

EAN code : 0029519232214, Cakes

Presentation of the product

Product features

Product visual : Red velvet creme cake

Red velvet creme cake  , code 0029519232214
Red velvet creme cake

EAN-13 code :

EAN code 0029519232214, code barre Red velvet creme cake

The product has the EAN code 0029519232214, it is called Cakes, Red velvet creme cake. It contains various allergens and 19 additives the details of which can be found below.

This product can be assigned to the following categories: Biscuits and cakes, Cakes.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
0.95 ONZ (27 g)
Amount per serving
Calories
90
% Daily values *
Fat 3.0 g4 %
Saturated Fat 1.0 g5 %
Trans Fat 0.0 g- %
Cholesterol 20.0 mg7 %
Salt 0.3 g5 %
Sodium 0.1 g4 %
Carbohydrates 17.0 g7 %
fiber 3.0 g10 %
Sugars 11.0 g12 %
Proteins 1.0 g2 %
Vitamin B2 0.0 mg0 %
Vitamin PP 0.4 mg3 %
Calcium 79.9 mg10 %
Iron 0.4 mg3 %

Nutritional Scores

ENERGY
1,393 KJ
333 kcal
17%
FAT
11.1g
MEDIUM
16%
SATURED
3.7g
MEDIUM
19%
SUGAR
63.0g
HIGH
24%
SALT
1.0g
MEDIUM
16%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

  • Red velvet creme cake
  • Brand : no information
  • Quantity : no information
  • Main category : Cakes
  • Related categories :
  • Type of packaging : no information
  • Classification : no information
  • Date the product was added : 23 Apr 2020

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Red velvet creme cake ?

Each 100g portion of the product "Red velvet creme cake " contains 333 kcal (1,393 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Red velvet creme cake

Ingredients, composition

Food composition

Ingredients :

sugar, water, eggs, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), invert sugar, inulin (chicory roots), polydextrose, interesterified soybean oil, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), soybean oil, contains 2% or less of: acacia gum, agar-agar, buttermilk, calcium carbonate, calcium sulfate, canola oil, caramel color, citric acid, cocoa processed with alkali, cornstarch, dextrin, dextrose, egg yolks, food starch-modified, glycerin, gum arabic, hydrogenated cottonseed and soybean oil, leavening (baking soda, monocalcium phosphate, sodium aluminum phosphate), maltodextrin, mono - and diglycerides, natural and artificial flavor, pea fiber, polysorbate 60, potassium sorbate and propylparaben and sorbic acid (preservatives), propylene glycol mono - and diesters of fatty acids, red 40 lake, salt, sodium stearoyl lactylate, sorbitan monostearate, soy lecithin, titanium dioxide (color), wheat starch, xanthan gum.

Should not contain palm oil.

Gluten free

Additives :

  • E1200 - Polydextrose
  • E1400 - Dextrins
  • E150c - Ammoniacal caramel
  • E171 - Titanium Dioxide
  • E200 - Sorbic acid
  • E322 - Lecithins
  • E322i - Lecithin
  • E330 - Citric acid
  • E341 - Calcium phosphates
  • E341i - Monocalcium phosphate
  • E406 - Agar-agar
  • E410 - Carob bean gum
  • E414 - Acacia gum
  • E415 - Xanthan gum
  • E422 - Glycerol
  • E435 - Polyoxyethylene sorbitan monostearate
  • E471 - Mono- and diglycerides of fatty acids
  • E481 - Sodium stearoyl-2-lactylate
  • E491 - Sorbitan monostearate
  • E541 - Sodium aluminum phosphate
  • E570 - Stearic acid
AdditivesAdditive NameToxicity
E1200 Polydextrose
to moderate
E1400 Dextrins
to moderate
E150c Ammoniacal caramel
toxic
E171 Titanium Dioxide
suspicious
E200 Sorbic acid
suspicious
E322 Lecithins
to moderate
E322(i)
unknown
E330 Citric acid
to moderate
E341 Calcium phosphates
suspicious
E341(i)
unknown
E406 Agar-agar
to moderate
E410 Carob bean gum
to moderate
E414 Acacia gum
to moderate
E415 Xanthan gum
to moderate
E422 Glycerol
to moderate
E435 Polyoxyethylene sorbitan monostearate
suspicious
E471 Mono- and diglycerides of fatty acids
suspicious
E481 Sodium stearoyl-2-lactylate
suspicious
E491 Sorbitan monostearate
suspicious
E541 Sodium aluminum phosphate
suspicious
E570 Stearic acid
No Danger Known

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 0029519232214

The EAN code 0029519232214 corresponds to the product Red velvet creme cake described above.

EAN code 0029519232214, Red velvet creme cake
EAN : 0029519232214

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