Frischer flammkuchenteig Tante Fanny 260 g e

EAN code : 9120003412240, Pie dough

Presentation of the product

Product features

Product visual : Frischer flammkuchenteig Tante Fanny

Frischer flammkuchenteig Tante Fanny 260 g e

EAN-13 code :

The product has the EAN code 9120003412240, it is called Pie dough, Frischer flammkuchenteig of the brand Tante Fanny, it is distributed with a quantity of 260 g e. It contains various allergens and 8 additives the details of which can be found below.

This product can be assigned to the following categories: Pflanzliche Lebensmittel und Getränke, Pflanzliche Lebensmittel, Getreide und Kartoffeln, Getreideprodukte, Kuchenteig.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 262
% Daily values *
Fat 4.0 g	6 %
Saturated Fat 1.8 g	9 %
Salt 2.2 g	37 %
Sodium 0.9 g	38 %
Carbohydrates 48.0 g	18 %
fiber 1.6 g	5 %
Sugars 2.9 g	3 %
Proteins 7.8 g	16 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,096 KJ

262 kcal

13%

FAT

4.0g

MEDIUM

SATURED

1.8g

MEDIUM

SUGAR

48.0g

HIGH

18%

SALT

2.2g

HIGH

37%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Frischer flammkuchenteig Tante Fanny 260 g e
Brand : Tante Fanny
Quantity : 260 g e
Main category : Pie dough
Related categories :
Type of packaging : Kunststoff, Frais, Plastique
Classification : Lacto vegetarian, Vegetarian, Green dot
Date the product was added : 23 Nov 2015

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
Sales signs : no information

How many calories in the product Frischer flammkuchenteig ?

Each 100g portion of the product "Frischer flammkuchenteig Tante Fanny 260 g e" contains 262 kcal (1,096 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Frischer flammkuchenteig Tante Fanny 260 g e

Fats : 36 kcal (151 KJ)
Proteins : 31 kcal (130 KJ)
Carbohydrates : 192 kcal (803 KJ)

Ingredients, composition

Food composition

Ingredients :

weizenmehl, trinkwasser, pflanzliches fett (palm) und pflanzliches öl (raps); speisesalz; ethylalkohol; weizenstärke; backtriebmittel: dinatriumdiphosphat, natriumhydrogencarbonat; emulgator: mono - und diacetylweinsäureester von mono - und diglyceriden von speisefettsäuren, lecithin; laktose; magermilchpulver; säuerungsmittel: citronensäure; verdickungsmittel: guarkernmehl; hefe; antioxidationsmittel: ascorbinsäure.

Should not contain palm oil.

Contains gluten

Additives :

E1510 - Ethanol
E300 - Ascorbic acid (L-)
E322 - Lecithins
E322i - Lecithin
E330 - Citric acid
E412 - Guar gum
E450 - Diphosphates
E450i - Disodium diphosphate
E472e - Monoacetyltartaric ester of mono- and diglycerides of fatty acids
E500 - Sodium carbonates
E500ii - Sodium hydrogen carbonate

Additives	Additive Name	Toxicity
	E1510 Ethanol	to moderate
	E300 Ascorbic acid (L-)	No Danger Known
	E322 Lecithins	to moderate
	E322(i)	unknown
	E330 Citric acid	to moderate
	E412 Guar gum	to moderate
	E450 Diphosphates	suspicious
	E450(i)	suspicious
	E472e Monoacetyltartaric ester of mono- and diglycerides of fatty acids	suspicious
	E500 Sodium carbonates	No Danger Known
	E500(ii)	unknown