Product visual : Moelleux au chocolat Alsa | ||||||||||||||||||||||||||||
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![]() Moelleux au chocolat Alsa 435 g
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EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 8722700081029, it is called Chocolate cake with melting centre, Moelleux au chocolat of the brand Alsa, it is distributed with a quantity of 435 g. It contains various allergens and 8 additives the details of which can be found below. This product can be assigned to the following categories: Snacks, Snacks sucrés, Biscuits et gâteaux, Produits déshydratés, Gâteaux, Produits lyophilisés à reconstituer, Aides culinaires, Gâteaux au chocolat, Préparations pour desserts, Aides à la pâtisserie, Préparations pour gâteaux, Moelleux au chocolat. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||
ENERGY
1,343 KJ
321 kcal
16%
FAT
13.0g
MEDIUM
19%
SATURED
7.2g
HIGH
36%
SUGAR
46.0g
HIGH
18%
SALT
0.5g
MEDIUM
8%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||
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Ingredients : | |||||||||||||||||||||||||||
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chocolat en poudre : 33 % (sucre, cacao), sucre, farine de blé, amidon de blé, poudre à lever : e575 et carbonates de sodium, émulsifiants : mono - et diglycérides d'acides gras, e472a, e472b, e472e et e470a, maltodextrine, protéines de lait, épaississant : gomme xanthane, arôme. décor : sucre glace, amidon. | |||||||||||||||||||||||||||
![]() May contain palm oil ingredients. Contains gluten | |||||||||||||||||||||||||||
Additives : | |||||||||||||||||||||||||||
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Allergens : | |||||||||||||||||||||||||||
Substances likely to cause intolerances and allergies: | |||||||||||||||||||||||||||
Presence of possible traces of : | |||||||||||||||||||||||||||
The EAN code 8722700081029 corresponds to the product Moelleux au chocolat described above.
Other products such as "Chocolate cake with melting centre" :