Biscuit Fourré Fruits Rouges Germinal

EAN code : 8001091002869, Shortbread cookies

Presentation of the product

Product features

Product visual : Biscuit Fourré Fruits Rouges Germinal

Biscuit Fourré Fruits Rouges Germinal

EAN-13 code :

The product has the EAN code 8001091002869, it is called Shortbread cookies, Biscuit Fourré Fruits Rouges of the brand Germinal. It contains various allergens and 4 additives the details of which can be found below.

This product can be assigned to the following categories: Snacks, Snacks sucrés, Biscuits et gâteaux, Biscuits, Biscuits secs, Biscuits fourrés, Biscuits sablés.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 389
% Daily values *
Fat 12.0 g	17 %
Saturated Fat 3.2 g	16 %
Salt 1.6 g	27 %
Sodium 0.6 g	25 %
Carbohydrates 66.0 g	25 %
fiber 1.6 g	5 %
Sugars 32.0 g	36 %
Proteins 3.5 g	7 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,628 KJ

389 kcal

19%

FAT

12.0g

MEDIUM

17%

SATURED

3.2g

MEDIUM

16%

SUGAR

66.0g

HIGH

25%

SALT

1.6g

HIGH

26%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Biscuit Fourré Fruits Rouges Germinal
Brand : Germinal
Quantity : no information
Main category : Shortbread cookies
Related categories :
Type of packaging : no information
Classification : Organic, Vegetarian, Vegan
Date the product was added : 25 Nov 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : no information

How many calories in the product Biscuit Fourré Fruits Rouges ?

Each 100g portion of the product "Biscuit Fourré Fruits Rouges Germinal " contains 389 kcal (1,628 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Biscuit Fourré Fruits Rouges Germinal

Fats : 108 kcal (452 KJ)
Proteins : 14 kcal (59 KJ)
Carbohydrates : 264 kcal (1,105 KJ)

Ingredients, composition

Food composition

Ingredients :

*préparation aux fruits à base de fruits rouges 35% ("sucre de canne, *purée de pommes, *fruits rouges 25% (apurée de fraises, *purée de cerises, 'jus de groseilles rouges), *sirop de glucose-fructose de maïs, gélifiant: pectine, correcteur d'acidité: acide citrique), *farine de blé, "sucre de canne, 'huile de palme, *sirop de glucose-fmctose de maïs, poudres à lever (tartrates de potassium, carbonates de sodium), sel, *arôme naturel. ? = ingrédients issus de itagriculture biologique. peut contenir des traces d'oeuf. = ln rédients biolo i ues issus du commerce e uitable. huile de palme issue diune filière durable et responsable. conserver à température ambiante, dans un endroit sec et à liabri de la lumière. pour votre santé, il est important diadopter une alimentation variée et équilibrée ainsi qu'un mode de vie sain.

Contains at least one ingredient derived from palm oil.

Contains gluten