Rice fusion Malaysian Red Curry Pringles 180 g

EAN code : 5053990151646, Pflanzliche lebensmittel und getranke

Presentation of the product

Product features

Product visual : Rice fusion Malaysian Red Curry Pringles

Rice fusion Malaysian Red Curry Pringles 180 g, code 5053990151646
Rice fusion Malaysian Red Curry Pringles 180 g

EAN-13 code :

EAN code 5053990151646, code barre Rice fusion Malaysian Red Curry Pringles 180 g

The product has the EAN code 5053990151646, it is called Pflanzliche lebensmittel und getranke, Rice fusion Malaysian Red Curry of the brand Pringles, it is distributed with a quantity of 180 g. It contains various allergens and 3 additives the details of which can be found below.

This product can be assigned to the following categories: Pflanzliche Lebensmittel und Getränke, Pflanzliche Lebensmittel, Imbiss, Getreide und Kartoffeln, Salzige Snacks, Vorspeisen, Chips und Pommes Frites, Fertiggerichte, Chips, Kartoffelchips, Vorspeisen, en:Pflanzliche Lebensmittel und Getränke.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
30g
Amount per serving
Calories
360
% Daily values *
Fat 8.1 g12 %
Saturated Fat 0.8 g4 %
Salt 0.5 g8 %
Sodium 0.2 g8 %
Carbohydrates 16.5 g6 %
Sugars 1.3 g1 %
Proteins 1.4 g3 %

Nutritional Scores

ENERGY
5,021 KJ
1,200 kcal
0%
FAT
27.0g
HIGH
39%
SATURED
2.7g
MEDIUM
14%
SUGAR
55.0g
HIGH
21%
SALT
1.6g
HIGH
27%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Rice fusion Malaysian Red Curry ?

Each 100g portion of the product "Rice fusion Malaysian Red Curry Pringles 180 g" contains 1,200 kcal (5,021 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Rice fusion Malaysian Red Curry Pringles 180 g

Ingredients, composition

Food composition

Ingredients :

reismehl (24%), planzliche öle (sonnenblumenöl, mais), kartoffelpüreepulver, maismehl, modifizierte reisstärke, currywürzmischung (laktosepulver {milch}), zucker, geschmacksverstärker (mononatriumglutamat, dinatrium-5-ribonucleotid), gewürze {knoblauchpulver, kurkuma, cayennepfeffer, kreuzkümmel, koriandersamen, gemahlener samen, kardamom, gemahlener bockshornklee, gemahlener zimt, nelken}, speisesalz, sahnepulver (milch), kokosmilchpulver, hefeextrakt, säureregulator {citronensäure}, zitronenschalenpulver, aromen, farbstoff {paprikaextrakt}), maltodextrin, emulgator (e471), weizenstärke, speisessalz

List of product ingredients Rice fusion Malaysian Red Curry Pringles 180 g

May contain palm oil ingredients.

Contains gluten

Additives :

  • E330 - Citric acid
  • E471 - Mono- and diglycerides of fatty acids
  • E621 - Sodium glutamate
AdditivesAdditive NameToxicity
E330 Citric acid
to moderate
E471 Mono- and diglycerides of fatty acids
suspicious
E621 Sodium glutamate
suspicious

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 5053990151646

The EAN code 5053990151646 corresponds to the product Rice fusion Malaysian Red Curry described above.

EAN code 5053990151646, Rice fusion Malaysian Red Curry Pringles 180 g
EAN : 5053990151646

Suggestion of similar products

Other products such as "Pflanzliche lebensmittel und getranke" :


© les contributeurs d'Open Food Facts - Données disponibles sous licence ODbL et photos sous licence Creative Commons CC-BY-SA