Gâteau à la Broche Le Cazelet 400 g

EAN code : 3440630007012, Baumkuchen

Presentation of the product

Product features

Product visual : Gâteau à la Broche Le Cazelet

Gâteau à la Broche Le Cazelet 400 g, code 3440630007012
Gâteau à la Broche Le Cazelet 400 g

EAN-13 code :

EAN code 3440630007012, code barre Gâteau à la Broche Le Cazelet 400 g

The product has the EAN code 3440630007012, it is called Baumkuchen, Gâteau à la Broche of the brand Le Cazelet, it is distributed with a quantity of 400 g. It contains 5 additives the details of which can be found below.

This product can be assigned to the following categories: Snacks, Snacks sucrés, Biscuits et gâteaux, Gâteaux, Gâteaux à la broche.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
472
% Daily values *
Fat 25.7 g37 %
Saturated Fat 9.3 g47 %
Salt 0.4 g7 %
Sodium 0.2 g8 %
Carbohydrates 53.7 g21 %
Sugars 34.0 g38 %
Proteins 6.5 g13 %

Nutritional Scores

ENERGY
1,975 KJ
472 kcal
24%
FAT
25.7g
HIGH
37%
SATURED
9.3g
HIGH
47%
SUGAR
53.7g
HIGH
21%
SALT
0.4g
MEDIUM
7%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing :
  • Country of sale :
  • Sales signs : no information

How many calories in the product Gâteau à la Broche ?

Each 100g portion of the product "Gâteau à la Broche Le Cazelet 400 g" contains 472 kcal (1,975 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Gâteau à la Broche Le Cazelet 400 g

Ingredients, composition

Food composition

Ingredients :

œufs, sucre, farine de blé, beurre, huile de colza (e471, amylase <1%), sirop de sucre inverti, rhum (canne sucre, arôme vanille, e150a), poudres à lever (amidon de blé, diphosphate disodique - carbonate acide de sodium), arôme vanille, sel.

List of product ingredients Gâteau à la Broche Le Cazelet 400 g

May contain palm oil ingredients.

Gluten free

Additives :

  • E1100 - Amylases
  • E150a - Ordinary caramel
  • E450 - Diphosphates
  • E450i - Disodium diphosphate
  • E471 - Mono- and diglycerides of fatty acids
  • E500 - Sodium carbonates
  • E500ii - Sodium hydrogen carbonate
AdditivesAdditive NameToxicity
E1100 Amylases
No Danger Known
E150a Ordinary caramel
No Danger Known
E450 Diphosphates
suspicious
E450(i)
suspicious
E471 Mono- and diglycerides of fatty acids
suspicious
E500 Sodium carbonates
No Danger Known
E500(ii)
unknown

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

EAN code 3440630007012

The EAN code 3440630007012 corresponds to the product Gâteau à la Broche described above.

EAN code 3440630007012, Gâteau à la Broche Le Cazelet 400 g
EAN : 3440630007012

Suggestion of similar products

Other products such as "Baumkuchen" :


© les contributeurs d'Open Food Facts - Données disponibles sous licence ODbL et photos sous licence Creative Commons CC-BY-SA