Gâteau à la Broche Vanille Le Cazelet 100 g

EAN code : 3440630006237, Baumkuchen

Presentation of the product

Product features

Product visual : Gâteau à la Broche Vanille Le Cazelet

Gâteau à la Broche Vanille Le Cazelet 100 g, code 3440630006237
Gâteau à la Broche Vanille Le Cazelet 100 g

EAN-13 code :

EAN code 3440630006237, code barre Gâteau à la Broche Vanille Le Cazelet 100 g

The product has the EAN code 3440630006237, it is called Baumkuchen, Gâteau à la Broche Vanille of the brand Le Cazelet, it is distributed with a quantity of 100 g. It contains various allergens and 3 additives the details of which can be found below.

This product can be assigned to the following categories: Snacks, Snacks sucrés, Biscuits et gâteaux, Gâteaux, Gâteaux à la broche.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
472
% Daily values *
Fat 25.7 g37 %
Saturated Fat 9.3 g47 %
Salt 0.4 g7 %
Sodium 0.2 g8 %
Carbohydrates 53.7 g21 %
Sugars 34.0 g38 %
Proteins 6.5 g13 %

Nutritional Scores

ENERGY
1,975 KJ
472 kcal
24%
FAT
25.7g
HIGH
37%
SATURED
9.3g
HIGH
47%
SUGAR
53.7g
HIGH
21%
SALT
0.4g
MEDIUM
7%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing :
  • Country of sale :
  • Sales signs : no information

How many calories in the product Gâteau à la Broche Vanille ?

Each 100g portion of the product "Gâteau à la Broche Vanille Le Cazelet 100 g" contains 472 kcal (1,975 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Gâteau à la Broche Vanille Le Cazelet 100 g

Ingredients, composition

Food composition

Ingredients :

œufs, sucre, farine de blé, beurre, huile de colza, sirop de sucre inverti, rhum, arôme vanille, poudres à lever : diphosphate disodique- carbonate-acide de sodium, sel, émulsifiant : mono-et diglycérides d'acides gras.

List of product ingredients Gâteau à la Broche Vanille Le Cazelet 100 g

May contain palm oil ingredients.

Gluten free

Additives :

  • E450 - Diphosphates
  • E450i - Disodium diphosphate
  • E471 - Mono- and diglycerides of fatty acids
  • E500 - Sodium carbonates
  • E500ii - Sodium hydrogen carbonate
AdditivesAdditive NameToxicity
E450 Diphosphates
suspicious
E450(i)
suspicious
E471 Mono- and diglycerides of fatty acids
suspicious
E500 Sodium carbonates
No Danger Known
E500(ii)
unknown

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

EAN code 3440630006237

The EAN code 3440630006237 corresponds to the product Gâteau à la Broche Vanille described above.

EAN code 3440630006237, Gâteau à la Broche Vanille Le Cazelet 100 g
EAN : 3440630006237

Suggestion of similar products

Other products such as "Baumkuchen" :


© les contributeurs d'Open Food Facts - Données disponibles sous licence ODbL et photos sous licence Creative Commons CC-BY-SA