Gâteau Breton à la Crème de Pruneaux Le Guillou 400 g

EAN code : 3248253500084, Gateaux bretons aux pruneaux

Presentation of the product

Product features

Product visual : Gâteau Breton à la Crème de Pruneaux Le Guillou

Gâteau Breton à la Crème de Pruneaux Le Guillou 400 g, code 3248253500084
Gâteau Breton à la Crème de Pruneaux Le Guillou 400 g

EAN-13 code :

EAN code 3248253500084, code barre Gâteau Breton à la Crème de Pruneaux Le Guillou 400 g

The product has the EAN code 3248253500084, it is called Gateaux bretons aux pruneaux, Gâteau Breton à la Crème de Pruneaux of the brand Le Guillou, it is distributed with a quantity of 400 g. It contains various allergens and 4 additives the details of which can be found below.

This product can be assigned to the following categories: Snacks, Snacks sucrés, Biscuits et gâteaux, Gâteaux, Gâteaux bretons, Gâteaux bretons aux pruneaux.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
451
% Daily values *
Fat 22.1 g32 %
Saturated Fat 14.9 g75 %
Salt 1.1 g18 %
Sodium 0.4 g17 %
Carbohydrates 57.9 g22 %
Sugars 30.1 g33 %
Proteins 5.2 g10 %

Nutritional Scores

ENERGY
1,866 KJ
446 kcal
22%
FAT
22.1g
HIGH
32%
SATURED
14.9g
HIGH
75%
SUGAR
57.9g
HIGH
22%
SALT
1.1g
MEDIUM
18%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing :
  • Country of sale :
  • Sales signs : no information

How many calories in the product Gâteau Breton à la Crème de Pruneaux ?

Each 100g portion of the product "Gâteau Breton à la Crème de Pruneaux Le Guillou 400 g" contains 446 kcal (1,866 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Gâteau Breton à la Crème de Pruneaux Le Guillou 400 g

Ingredients, composition

Food composition

Ingredients :

sucre, farine de blé - beurre - jaune d’œufs - purée de pruneaux 6,5 % - sel - lait demi-écrémé - poudres à lever: diphosphates, carbonates de sodium - émulsifiant: mono et diglycérides d'acides gras (origine végétale) - colorant : caroténoïdes.

List of product ingredients Gâteau Breton à la Crème de Pruneaux Le Guillou 400 g

Should not contain palm oil.

Contains gluten

Additives :

  • E160 - Carotenoids
  • E450 - Diphosphates
  • E471 - Mono- and diglycerides of fatty acids
  • E500 - Sodium carbonates
AdditivesAdditive NameToxicity
E160 Carotenoids
unknown
E450 Diphosphates
suspicious
E471 Mono- and diglycerides of fatty acids
suspicious
E500 Sodium carbonates
No Danger Known

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

EAN code 3248253500084

The EAN code 3248253500084 corresponds to the product Gâteau Breton à la Crème de Pruneaux described above.

EAN code 3248253500084, Gâteau Breton à la Crème de Pruneaux Le Guillou 400 g
EAN : 3248253500084

Suggestion of similar products

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