Pork Skins Texas Pete

EAN code : 0075500900013, Snacks

Presentation of the product

Product features

Product visual : Pork Skins Texas Pete

Pork Skins Texas Pete , code 0075500900013

EAN-13 code :

EAN code 0075500900013, code barre Pork Skins Texas Pete

The product has the EAN code 0075500900013, it is called Snacks, Pork Skins of the brand Texas Pete. It contains 7 additives the details of which can be found below.

This product can be assigned to the following categories: Snacks.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 0.5 ONZ (14 g)
Amount per serving
Calories 80
% Daily values *
Fat 5.0 g	7 %
Saturated Fat 2.0 g	10 %
Trans Fat 0.0 g	- %
Cholesterol 15.0 mg	5 %
Salt 0.9 g	15 %
Sodium 0.4 g	17 %
Carbohydrates 0.0 g	0 %
Proteins 7.0 g	14 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

2,389 KJ

571 kcal

29%

FAT

35.7g

HIGH

51%

SATURED

14.3g

HIGH

71%

SUGAR

LOW

SALT

6.4g

HIGH

107%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Pork Skins Texas Pete
Brand : Texas Pete
Quantity : no information
Main category : Snacks
Related categories :
- Snacks
Type of packaging : no information
Classification : no information
Date the product was added : 10 Mar 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Pork Skins ?

Each 100g portion of the product "Pork Skins Texas Pete " contains 571 kcal (2,389 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Pork Skins Texas Pete

Fats : 321 kcal (1,343 KJ)
Proteins : 200 kcal (837 KJ)

Ingredients, composition

Food composition

Ingredients :

fried pork skins, salt, maltodextrin, dextrose, sugar, hot sauce powder (aged cayenne peppers, vinegar, salt, garlic), monosodium glutamate, citric acid, malic acid, sodium diacetate, vinegar powder (maltodextrin white distilled vinegar, modified food starch), natural and artificial flavor, oleoresin paprika, red #40 lake, disodium inosinate, disodium guanylate.

Should not contain palm oil.

Gluten free

Additives :

E129 - Allura Red AC
E262 - Sodium acetates
E262ii - Sodium diacetate
E296 - Malic acid (DL- or L-)
E330 - Citric acid
E621 - Sodium glutamate
E627 - Disodium guanylate
E631 - Sodium inosinate

Additives	Additive Name	Toxicity
	E129 Allura Red AC	toxic
	E262 Sodium acetates	No Danger Known
	E262(ii)	unknown
	E296 Malic acid (DL- or L-)	No Danger Known
	E330 Citric acid	to moderate
	E621 Sodium glutamate	suspicious
	E627 Disodium guanylate	to moderate
	E631 Sodium inosinate	to moderate