Valentino Cake Italian Specialty, Panettone Valentino

EAN code : 0029981009055, Panettone

Presentation of the product

Product features

Product visual : Valentino Cake Italian Specialty, Panettone Valentino

Valentino Cake Italian Specialty, Panettone Valentino

EAN-13 code :

The product has the EAN code 0029981009055, it is called Panettone, Valentino Cake Italian Specialty, Panettone of the brand Valentino. It contains various allergens and 4 additives the details of which can be found below.

This product can be assigned to the following categories: Snacks, Snacks sucrés, Viennoiseries, Brioches, Panettone.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 380
% Daily values *
Fat 16.4 g	23 %
Saturated Fat 9.6 g	48 %
Salt 0.3 g	5 %
Sodium 0.1 g	4 %
Carbohydrates 50.9 g	20 %
Sugars 21.6 g	24 %
Proteins 7.2 g	14 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,590 KJ

380 kcal

19%

FAT

16.4g

MEDIUM

23%

SATURED

9.6g

HIGH

48%

SUGAR

50.9g

HIGH

20%

SALT

0.3g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Valentino Cake Italian Specialty, Panettone Valentino
Brand : Valentino
Quantity : no information
Main category : Panettone
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 26 Nov 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : no information

How many calories in the product Valentino Cake Italian Specialty, Panettone ?

Each 100g portion of the product "Valentino Cake Italian Specialty, Panettone Valentino " contains 380 kcal (1,590 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Valentino Cake Italian Specialty, Panettone Valentino

Fats : 148 kcal (619 KJ)
Proteins : 29 kcal (121 KJ)
Carbohydrates : 204 kcal (854 KJ)

Ingredients, composition

Food composition

Ingredients :

farine de froment, œufs, raisins, sucre, beurre, levure naturelle (gluten), écorces d'orange confites (écorces d'orange en cubes, glucose, sucre, agent de conservation: sorbate de potassium, acidifiant: acide citrique), lait écrémé en poudre, émulsifiants: mono et diglycerides d'acides gras, lécithine de soja, sel, arômes, agent de conservateur: sorbate de potassium. contient farine de froment, œufs, soja et lait. peut contenir traces de fruits à coques.

May contain palm oil ingredients.

Contains gluten

Additives :

E202 - Potassium sorbate
E322 - Lecithins
E322i - Lecithin
E330 - Citric acid
E471 - Mono- and diglycerides of fatty acids

Additives	Additive Name	Toxicity
	E202 Potassium sorbate	suspicious
	E322 Lecithins	to moderate
	E322(i)	unknown
	E330 Citric acid	to moderate
	E471 Mono- and diglycerides of fatty acids	suspicious