Egg salad on a croissant

EAN code : 0011110180421, Sandwiches

Presentation of the product

Product features

Product visual : Egg salad on a croissant

Egg salad on a croissant

EAN-13 code :

The product has the EAN code 0011110180421, it is called Sandwiches, Egg salad on a croissant. It contains various allergens and 7 additives the details of which can be found below.

This product can be assigned to the following categories: Sandwiches.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 1 SANDWICH (187 g)
Amount per serving
Calories 469
% Daily values *
Fat 31.0 g	44 %
Saturated Fat 12.0 g	60 %
Trans Fat 0.0 g	- %
Cholesterol 430.1 mg	143 %
Salt 1.9 g	32 %
Sodium 0.7 g	29 %
Carbohydrates 31.0 g	12 %
fiber 0.9 g	3 %
Sugars 4.0 g	4 %
Proteins 18.0 g	36 %
Vitamin A 675 µg	84 %
Vitamin C 1.1 mg	1 %
Calcium 99.1 mg	12 %
Iron 3.6 mg	26 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,050 KJ

251 kcal

13%

FAT

16.6g

MEDIUM

24%

SATURED

6.4g

HIGH

32%

SUGAR

16.6g

HIGH

SALT

1.0g

MEDIUM

17%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Egg salad on a croissant
Brand : no information
Quantity : no information
Main category : Sandwiches
Related categories :
- Sandwiches
Type of packaging : no information
Classification : no information
Date the product was added : 23 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Egg salad on a croissant ?

Each 100g portion of the product "Egg salad on a croissant " contains 251 kcal (1,050 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Egg salad on a croissant

Fats : 149 kcal (623 KJ)
Proteins : 39 kcal (163 KJ)
Carbohydrates : 66 kcal (276 KJ)

Ingredients, composition

Food composition

Ingredients :

hard cooked egg (eggs, water, citric acid, sodium benzoate), croissant (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, unsalted butter, milk with vitamin d added, sugar, yeast, salt. contains 2% or less of: dough conditioner [wheat flour, salt, nonfat dry milk, datem, enzyme blend {sodium chloride, calcium sulfate and calcium silicate (anti-caking agent), wheat starch, enzyme preparation, sunflower oil}, soybean oil, soy lecithin, dextrose, ascorbic acid]), egg salad dressing (mayonnaise [soybean oil, vinegar, egg yolk, high fructose corn syrup, water, salt, natural flavor, calcium disodium edta {preservative}] mustard [distilled vinegar, mustard seed, salt, turmeric, spices]. contains 2% or less of: salt, pepper, lactic acid), green leaf lettuce

Should not contain palm oil.

Contains gluten

Additives :

E211 - Sodium benzoate
E270 - Lactic Acid
E322 - Lecithins
E322i - Lecithin
E330 - Citric acid
E385 - Calcium-disodium EDTA
E472e - Monoacetyltartaric ester of mono- and diglycerides of fatty acids
E552 - Calcium silicate

Additives	Additive Name	Toxicity
	E211 Sodium benzoate	toxic
	E270 Lactic Acid	No Danger Known
	E322 Lecithins	to moderate
	E322(i)	unknown
	E330 Citric acid	to moderate
	E385 Calcium-disodium EDTA	to moderate
	E472e Monoacetyltartaric ester of mono- and diglycerides of fatty acids	suspicious
	E552 Calcium silicate	suspicious