Product visual : Amora sauce buger Amora,Unilever | ||||||||||||||||||||||||||
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EAN-13 code : | ||||||||||||||||||||||||||
The product has the EAN code 8712566377664, it is called Burger sauces, Amora sauce buger of the brand Amora, Unilever, it is distributed with a quantity of 448 g. It contains various allergens and 1 additives the details of which can be found below. This product can be assigned to the following categories: Groceries, Condiments, Sauces, Burger sauces. | ||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||
ENERGY
983 KJ
235 kcal
12%
FAT
21.0g
HIGH
30%
SATURED
3.3g
MEDIUM
17%
SUGAR
11.0g
MEDIUM
4%
SALT
1.3g
MEDIUM
22%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||
Each 100g portion of the product "Amora sauce buger Amora, Unilever 448 g" contains 235 kcal (983 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||
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eau, huile de soja, purée de tomates mi-concentrée 14 %, vinaigre d'alcool, sirop de glucose-fructose, moutarde (eau, graines de moutarde, vinaigre d'alcool, sel, épices, arômes), amidon modifié, sauce worcestershire (eau, sirop de glucose, vinaigre de malt (orge), sucre, sel, arômes, extrait d'oignon, anchois, huile d'olive, vinaigre de vin, jus de citron concentré, épices, herbes, huile de tournesol),jaune d’œuf, sucre, épices, sel, arômes naturels, colorant: curcumine, stabilisant: gomme xanthane, antioxydant: e385. | ||||||
![]() Should not contain palm oil. Contains gluten | ||||||
Additives : | ||||||
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Allergens : | ||||||
Substances likely to cause intolerances and allergies: | ||||||
Presence of possible traces of : | ||||||
The EAN code 8712566377664 corresponds to the product Amora sauce buger described above.
Other products such as "Burger sauces" :