Delikatessen Sauerkonserven Sera 680g

EAN code : 8690777564007, Canned vegetables

Presentation of the product

Product features

Product visual : Delikatessen Sauerkonserven Sera

Delikatessen Sauerkonserven Sera 680g

EAN-13 code :

The product has the EAN code 8690777564007, it is called Canned vegetables, Delikatessen Sauerkonserven of the brand Sera, it is distributed with a quantity of 680g. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Plant-based foods and beverages, Plant-based foods, Canned foods, Fruits and vegetables based foods, Canned plant-based foods, Vegetables based foods, Canned vegetables.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 130 g
Amount per serving
Calories 30
% Daily values *
Fat 0.0 g	0 %
Saturated Fat 0.0 g	0 %
Salt 1.9 g	32 %
Sodium 0.8 g	33 %
Carbohydrates 5.0 g	2 %
fiber 4.0 g	13 %
Sugars 3.0 g	3 %
Proteins 3.0 g	6 %
Vitamin A 105 µg	13 %
Vitamin C 21.6 mg	27 %
Calcium 90.0 mg	11 %
Iron 0.4 mg	3 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

97 KJ

23 kcal

FAT

LOW

SATURED

LOW

SUGAR

3.9g

LOW

SALT

1.5g

MEDIUM

25%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : A

Description :

Delikatessen Sauerkonserven Sera 680g
Brand : Sera
Quantity : 680g
Main category : Canned vegetables
Related categories :
Type of packaging : Glass
Classification : no information
Date the product was added : 28 Feb 2015

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing :
- Türkiye
Country of sale :
- Turkey
Sales signs : Gortat

How many calories in the product Delikatessen Sauerkonserven ?

Each 100g portion of the product "Delikatessen Sauerkonserven Sera 680g" contains 23 kcal (97 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.