Product visual : Moelleux au Chocolat Dia | ||||||||||||||||||||||||||
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![]() Moelleux au Chocolat Dia 450 g e
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EAN-13 code : | ||||||||||||||||||||||||||
The product has the EAN code 8480017001023, it is called Chocolate cake with melting centre, Moelleux au Chocolat of the brand Dia, it is distributed with a quantity of 450 g e. It contains various allergens and 3 additives the details of which can be found below. This product can be assigned to the following categories: Snacks, Desserts, Snacks sucrés, Biscuits et gâteaux, Gâteaux, Réfrigérés, Gâteaux au chocolat, Moelleux au chocolat. | ||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||
ENERGY
1,615 KJ
386 kcal
19%
FAT
22.4g
HIGH
32%
SATURED
4.4g
MEDIUM
22%
SUGAR
41.3g
HIGH
16%
SALT
0.4g
MEDIUM
7%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||
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Each 100g portion of the product "Moelleux au Chocolat Dia 450 g e" contains 386 kcal (1,615 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | |||||||||||||||||||||
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eau, sucre, chocolat noir 16 % (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de soja, arôme vanille), huile de colza, farine de blé, œuf entier pasteurisé en poudre, cacao en poudre (2 %), poudre à lever (pyrophosphate acide de sodium, carbonate acide de sodium, gluten). | |||||||||||||||||||||
![]() Should not contain palm oil. Contains gluten | |||||||||||||||||||||
Additives : | |||||||||||||||||||||
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Allergens : | |||||||||||||||||||||
Substances likely to cause intolerances and allergies: | |||||||||||||||||||||
Presence of possible traces of : | |||||||||||||||||||||
The EAN code 8480017001023 corresponds to the product Moelleux au Chocolat described above.
Other products such as "Chocolate cake with melting centre" :