Baby mais Pelli

EAN code : 8428626100614, Canned sweet corn

Presentation of the product

Product features

Product visual : Baby mais Pelli

Baby mais Pelli

EAN-13 code :

The product has the EAN code 8428626100614, it is called Canned sweet corn, Baby mais of the brand Pelli. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Conserves, Céréales et pommes de terre, Aliments à base de fruits et de légumes, Aliments à base de plantes en conserve, Céréales et dérivés, Légumes et dérivés, Légumes en conserve, Céréales en conserve, Maïs en conserve, Maïs doux en conserve.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 41
% Daily values *
Fat 0.2 g	0 %
Saturated Fat 0.0 g	0 %
Salt 1.0 g	17 %
Sodium 0.4 g	17 %
Carbohydrates 8.5 g	3 %
fiber 1.0 g	3 %
Sugars 5.9 g	7 %
Proteins 1.4 g	3 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

172 KJ

41 kcal

FAT

0.2g

LOW

SATURED

LOW

SUGAR

8.5g

MEDIUM

SALT

1.0g

MEDIUM

17%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : A

Processed foods

Nova score 3 : Processed foods

Description :

Baby mais Pelli
Brand : Pelli
Quantity : no information
Main category : Canned sweet corn
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 07 Jul 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
- Spain
Sales signs : no information

How many calories in the product Baby mais ?

Each 100g portion of the product "Baby mais Pelli " contains 41 kcal (172 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.