Ravioli Ricotta e Spinachi Brema

EAN code : 8017268125255

Presentation of the product

Product features

Product visual : Ravioli Ricotta e Spinachi Brema

Ravioli Ricotta e Spinachi Brema , code 8017268125255
Ravioli Ricotta e Spinachi Brema

EAN-13 code :

EAN code 8017268125255, code barre Ravioli Ricotta e Spinachi Brema

The product has the EAN code 8017268125255, it is called Ravioli Ricotta e Spinachi of the brand Brema. It contains various allergens and 2 additives the details of which can be found below.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
274
% Daily values *
Fat 7.9 g11 %
Saturated Fat 3.4 g17 %
Salt 0.7 g12 %
Sodium 0.3 g13 %
Carbohydrates 39.0 g15 %
fiber 2.7 g9 %
Sugars 1.8 g2 %
Proteins 11.0 g22 %

Nutritional Scores

ENERGY
1,146 KJ
274 kcal
14%
FAT
7.9g
MEDIUM
11%
SATURED
3.4g
MEDIUM
17%
SUGAR
39.0g
HIGH
15%
SALT
0.7g
MEDIUM
11%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Highly processed foods

Nova score 4 : Highly processed foods

Description :

  • Ravioli Ricotta e Spinachi Brema
  • Brand : Brema
  • Quantity : no information
  • Main category : no information
  • Related categories : no information
  • Type of packaging : no information
  • Classification : no information
  • Date the product was added : 23 Aug 2017

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Ravioli Ricotta e Spinachi ?

Each 100g portion of the product "Ravioli Ricotta e Spinachi Brema " contains 274 kcal (1,146 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Ravioli Ricotta e Spinachi Brema

Ingredients, composition

Food composition

Ingredients :

semoule de blé dur, ricotta (18%) (lactosérum, sel, correcteur d'acidité: e270), ?ufs (1 8%), épinards (4,5%), flocons de pommes de terre (pommes de terre déshydratèes, émulsifiant: e471), chapelure (farine de blei, levure, sel), eau, huile de tournesol, lactosérum en poudre, fromage grana padano (lait, sel, présure, conservateur: el 105), arôme. peut contenir traces de: poissons, crustacés, palourdes, fruits à coque, sesamé et soja. produit

List of product ingredients Ravioli Ricotta e Spinachi Brema

May contain palm oil ingredients.

Contains gluten

Additives :

  • E270 - Lactic Acid
  • E471 - Mono- and diglycerides of fatty acids
AdditivesAdditive NameToxicity
E270 Lactic Acid
No Danger Known
E471 Mono- and diglycerides of fatty acids
suspicious

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

Traces found from the analysis of the ingredients:

EAN code 8017268125255

The EAN code 8017268125255 corresponds to the product Ravioli Ricotta e Spinachi described above.

EAN code 8017268125255, Ravioli Ricotta e Spinachi Brema
EAN : 8017268125255


© les contributeurs d'Open Food Facts - Données disponibles sous licence ODbL et photos sous licence Creative Commons CC-BY-SA