Spaghetti gluten free Rummo 400g

EAN code : 8008343880039, Spaghetti

Presentation of the product

Product features

Product visual : Spaghetti gluten free Rummo

Spaghetti gluten free Rummo 400g

EAN-13 code :

The product has the EAN code 8008343880039, it is called Spaghetti, Spaghetti gluten free of the brand Rummo, it is distributed with a quantity of 400g. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Céréales et pommes de terre, Céréales et dérivés, Pâtes alimentaires, Produits sans gluten, Pâtes alimentaires sans gluten, Spaghetti.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 341
% Daily values *
Fat 2.0 g	3 %
Saturated Fat 0.7 g	4 %
Salt 0.0 g	0 %
Sodium 0.0 g	0 %
Carbohydrates 73.2 g	28 %
fiber 3.1 g	10 %
Sugars 0.3 g	0 %
Proteins 6.0 g	12 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,427 KJ

341 kcal

17%

FAT

2.0g

LOW

SATURED

0.7g

LOW

SUGAR

73.2g

HIGH

28%

SALT

0.0g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : A

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Spaghetti gluten free Rummo 400g
Brand : Rummo
Quantity : 400g
Main category : Spaghetti
Related categories :
Type of packaging : Product, Packet
Classification : Gluten free
Date the product was added : 08 Jun 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
Sales signs : no information

How many calories in the product Spaghetti gluten free ?

Each 100g portion of the product "Spaghetti gluten free Rummo 400g" contains 341 kcal (1,427 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.