Gelato a base de coco Valsoia 200 g (4 x 50 g)

EAN code : 8006040140562, Plant based ice cream bars

Presentation of the product

Product features

Product visual : Gelato a base de coco Valsoia

Gelato a base de coco Valsoia 200 g (4 x 50 g)

EAN-13 code :

The product has the EAN code 8006040140562, it is called Plant based ice cream bars, Gelato a base de coco of the brand Valsoia, it is distributed with a quantity of 200 g (4 x 50 g). It contains various allergens and 4 additives the details of which can be found below.

This product can be assigned to the following categories: Postres, Congelados, Postres helados, Helados y sorbetes, Helados con leche vegetal, Polos con leche vegetal.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 1 unidad 50 g
Amount per serving
Calories 154
% Daily values *
Fat 10.0 g	14 %
Saturated Fat 8.0 g	40 %
Salt 0.0 g	0 %
Sodium 0.0 g	0 %
Carbohydrates 14.5 g	6 %
fiber 1.2 g	4 %
Sugars 12.5 g	14 %
Proteins 0.9 g	2 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,284 KJ

307 kcal

15%

FAT

20.0g

MEDIUM

29%

SATURED

16.0g

HIGH

80%

SUGAR

29.0g

HIGH

11%

SALT

0.1g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Gelato a base de coco Valsoia 200 g (4 x 50 g)
Brand : Valsoia
Quantity : 200 g (4 x 50 g)
Main category : Plant based ice cream bars
Related categories :
Type of packaging : Caja, Carton, Plastico, Congelado
Classification : Vegetarian, Gluten free, Vegan, Green dot, No lactose, Producto de italia
Date the product was added : 16 May 2018

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing :
- Italia
Country of sale :
- Spain
Sales signs : Carrefour

How many calories in the product Gelato a base de coco ?

Each 100g portion of the product "Gelato a base de coco Valsoia 200 g (4 x 50 g)" contains 307 kcal (1,284 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Gelato a base de coco Valsoia 200 g (4 x 50 g)

Fats : 180 kcal (753 KJ)
Proteins : 7 kcal (29 KJ)
Carbohydrates : 116 kcal (485 KJ)

Ingredients, composition

Food composition

Ingredients :

agua, chocolate (23%) (pasta de cacao, azúcar, manteca de cacao, emulgente: lecitina de soja, aroma natural de vainilla), aceite de coco, azucar, pasta de coco (5,9%) (extracto de coco, agua), jarabe de glucosa, maltodextrina, estabilizantes: metilcelulosa - goma arábiga - goma garrofín - goma guar, virutas de coco (0,35%), dextrosa, proteínas de guisante, sal marina, aroma natural.

Should not contain palm oil.

Gluten free