Cônes Extrême Chocolat Craquant - Vanille et Chocolat Nestlé, Extrême 276 g

EAN code : 7613034478474, Cones et batonnets surgeles

Presentation of the product

Product features

Product visual : Cônes Extrême Chocolat Craquant - Vanille et Chocolat Nestlé,Extrême

Cônes Extrême Chocolat Craquant - Vanille et Chocolat Nestlé, Extrême 276 g

EAN-13 code :

The product has the EAN code 7613034478474, it is called Cones et batonnets surgeles, Cônes Extrême Chocolat Craquant - Vanille et Chocolat of the brand Nestlé, Extrême, it is distributed with a quantity of 276 g. It contains 10 additives the details of which can be found below.

This product can be assigned to the following categories: Desserts, Surgelés, Desserts glacés, Glaces et sorbets, Glaces, Cônes glacés, Crèmes glacées en pot, Cônes et batonnets surgelés.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 69 g
Amount per serving
Calories 201
% Daily values *
Fat 9.9 g	14 %
Saturated Fat 7.2 g	36 %
Salt 0.1 g	2 %
Sodium 0.0 g	0 %
Carbohydrates 24.7 g	10 %
fiber 1.7 g	6 %
Sugars 17.6 g	20 %
Proteins 2.4 g	5 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,163 KJ

278 kcal

14%

FAT

14.3g

MEDIUM

20%

SATURED

10.4g

HIGH

52%

SUGAR

35.8g

HIGH

14%

SALT

0.2g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Cônes Extrême Chocolat Craquant - Vanille et Chocolat Nestlé, Extrême 276 g
Brand : Nestlé, Extrême
Quantity : 276 g
Main category : Cones et batonnets surgeles
Related categories :
Type of packaging : Carton, Surgele
Classification : No artificial flavors, Green dot, Made in france, No colorings
Date the product was added : 30 May 2016

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing :
- France
Country of sale :
- France
Sales signs : Franprix

How many calories in the product Cônes Extrême Chocolat Craquant - Vanille et Chocolat ?

Each 100g portion of the product "Cônes Extrême Chocolat Craquant - Vanille et Chocolat Nestlé, Extrême 276 g" contains 278 kcal (1,163 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Cônes Extrême Chocolat Craquant - Vanille et Chocolat Nestlé, Extrême 276 g

Fats : 129 kcal (540 KJ)
Proteins : 14 kcal (59 KJ)
Carbohydrates : 143 kcal (598 KJ)

Ingredients, composition

Food composition

Ingredients :

eau, sucre, lait écrémé, huiles végétales (coco, palme, tournesol, en proportion variable), farine de blé, sirop de glucose, lactose et protéines de lait, pâte de cacao (3,5%), cacao maigre (3%), chocolat en poudre (1%) (sucre, cacao), beurre de cacao, émulsifiants (lécithines (soja), mono - et diglycérides d'acides gras, e476), noisettesœuf, matière grasse de lait, colorants (caramel ordinaire, caroténoïdes, riboflavines), arômes naturels, stabilisants (gomme guar, farine de graines de caroube, carraghénanes, e407a), lait écrémé en poudre, amidon modifié, sel, arôme naturel de vanille.

Contains at least one ingredient derived from palm oil.

Gluten free

Additives :

E101 - Riboflavin
E101i - Riboflavin
E14XX - Modified starches
E150a - Ordinary caramel
E160 - Carotenoids
E322 - Lecithins
E322i - Lecithin
E407 - Carrageenans
E407a - Transformed Euchema Algae
E412 - Guar gum
E471 - Mono- and diglycerides of fatty acids
E476 - Polyglycerol esters of castor oil fatty acids

Additives	Additive Name	Toxicity
	E101 Riboflavin	No Danger Known
	E101(i)	unknown
	E14XX Modified starches	unknown
	E150a Ordinary caramel	No Danger Known
	E160 Carotenoids	unknown
	E322 Lecithins	to moderate
	E322(i)	unknown
	E407 Carrageenans	to moderate
	E407a Transformed Euchema Algae	to moderate
	E412 Guar gum	to moderate
	E471 Mono- and diglycerides of fatty acids	suspicious
	E476 Polyglycerol esters of castor oil fatty acids	suspicious