Product visual : Escargot cru de veau à griller Bell | ||||||||||||||||||||||||||
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![]() Escargot cru de veau à griller Bell 200 g
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EAN-13 code : | ||||||||||||||||||||||||||
The product has the EAN code 7610092982011, it is called Escargot cru de veau à griller of the brand Bell, it is distributed with a quantity of 200 g. It contains 3 additives the details of which can be found below. | ||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||
ENERGY
992 KJ
237 kcal
12%
FAT
19.0g
MEDIUM
27%
SATURED
9.0g
HIGH
45%
SUGAR
1.0g
LOW
0%
SALT
1.8g
HIGH
30%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||
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Each 100g portion of the product "Escargot cru de veau à griller Bell 200 g" contains 237 kcal (992 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||||||||
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viande de veau 85%, graisse de veau, sel nitrité (sel de cuisine, conservateur [e 250]), bouillion de bœuf (sel de cuisine, extrait d'épices, extrait de levure, condiment, extrait de viande de boeuf, amidon, arôme, graisse de bœuf, graisses végétales [huile de colza, graisse de palme], acidifiant [e 330], sauce soja [avec soja, blé]), épices, herbes aromatique, antioxydant (e 301) | ||||||||||||
Contains at least one ingredient derived from palm oil. Gluten free | ||||||||||||
Additives : | ||||||||||||
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Allergens : | ||||||||||||
Substances likely to cause intolerances and allergies(*) : (*) According to the analysis of the ingredients | ||||||||||||
Presence of possible traces of : | ||||||||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 7610092982011 corresponds to the product Escargot cru de veau à griller described above.