Totopos de maíz salados Mission 280 g
Presentation of the product
Product visual : Totopos de maíz salados Mission | ||||||||||||||||||||||||||||||||
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 Totopos de maíz salados Mission 280 g
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EAN-13 code : | ||||||||||||||||||||||||||||||||
The product has the EAN code 7501054787877, it is called Totopos de maiz, Totopos de maíz salados of the brand Mission, it is distributed with a quantity of 280 g. It contains 2 additives the details of which can be found below. This product can be assigned to the following categories: Botanas, Snacks salados, Aperitivos, Patatas fritas, Chips fritos, en:Corn chips, Totopos de maíz. | ||||||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||||||
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ENERGY
1,904 KJ
455 kcal
23%
FAT
23.3g
HIGH
33%
SATURED
5.0g
MEDIUM
25%
SUGAR
56.7g
HIGH
22%
SALT
2.5g
HIGH
41%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D
Nova score 4 : Highly processed foods
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How many calories in the product Totopos de maíz salados ?
Each 100g portion of the product "Totopos de maíz salados Mission 280 g" contains 455 kcal (1,904 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
- Fats : 210 kcal (879 KJ)
- Proteins : 27 kcal (113 KJ)
- Carbohydrates : 227 kcal (950 KJ)
Ingredients, composition
Ingredients : | |||||||||
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harina de maíz nixtamalizado, aceite vegetal, sal, colorante artificial (amarillo 5, rojo allura ac y sus lacas) y ácido cítrico. contiene: amarillo 5 (tartrazina). | |||||||||
 Should not contain palm oil. Gluten free | |||||||||
Additives : | |||||||||
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Allergens : | |||||||||
No allergens noted by contributors, check ingredients if available. | |||||||||
Presence of possible traces of : | |||||||||
No traces of allergens found by contributors, check ingredients if available. |
EAN code 7501054787877
The EAN code 7501054787877 corresponds to the product Totopos de maíz salados described above.
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