Fromage fondu au Jambon Maredsous 200g

EAN code : 5410578000039, Double cream cheeses

Presentation of the product

Product features

Product visual : Fromage fondu au Jambon Maredsous

Fromage fondu au Jambon Maredsous 200g, code 5410578000039
Fromage fondu au Jambon Maredsous 200g

EAN-13 code :

EAN code 5410578000039, code barre Fromage fondu au Jambon Maredsous 200g

The product has the EAN code 5410578000039, it is called Double cream cheeses, Fromage fondu au Jambon of the brand Maredsous, it is distributed with a quantity of 200g. It contains various allergens and 4 additives the details of which can be found below.

This product can be assigned to the following categories: Produits laitiers, Produits fermentés, Produits laitiers fermentés, Fromages, Fromages double crème.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
309
% Daily values *
Fat 29.0 g41 %
Saturated Fat 19.5 g98 %
Salt 2.0 g33 %
Sodium 0.8 g33 %
Carbohydrates 3.0 g1 %
Sugars 3.0 g3 %
Proteins 9.0 g18 %
Calcium 270.0 mg34 %

Nutritional Scores

ENERGY
1,293 KJ
309 kcal
15%
FAT
29.0g
HIGH
41%
SATURED
19.5g
HIGH
98%
SUGAR
3.0g
LOW
1%
SALT
2.0g
HIGH
33%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

How many calories in the product Fromage fondu au Jambon ?

Each 100g portion of the product "Fromage fondu au Jambon Maredsous 200g" contains 309 kcal (1,293 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Fromage fondu au Jambon Maredsous 200g

Ingredients, composition

Food composition

Ingredients :

fromages, crème, eau, beurre, jambon (viande de porc 44%, sel, dextrose, antioxydant : ascorbate de sodium), lactosérum en poudre, sels de fonte : polyphosphates, phosphates de sodium, acide citrique, protéines de lait, arôme (exhausteur de goût e621). concentré de tomates, arôme de fumée

List of product ingredients Fromage fondu au Jambon Maredsous 200g

Should not contain palm oil.

Gluten free

Additives :

  • E301 - Sodium ascorbate
  • E330 - Citric acid
  • E452 - Polyphosphates
  • E621 - Sodium glutamate
AdditivesAdditive NameToxicity
E301 Sodium ascorbate
No Danger Known
E330 Citric acid
to moderate
E452 Polyphosphates
suspicious
E621 Sodium glutamate
suspicious

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 5410578000039

The EAN code 5410578000039 corresponds to the product Fromage fondu au Jambon described above.

EAN code 5410578000039, Fromage fondu au Jambon Maredsous 200g
EAN : 5410578000039

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