Vacherin Nougat Glacé, Griotte, Abricot Thiriet 1.050 kg / 1800 ml

EAN code : 3292590450168, Vacherins

Presentation of the product

Product features

Product visual : Vacherin Nougat Glacé, Griotte, Abricot Thiriet

Vacherin Nougat Glacé, Griotte, Abricot Thiriet 1.050 kg / 1800 ml

EAN-13 code :

The product has the EAN code 3292590450168, it is called Vacherins, Vacherin Nougat Glacé, Griotte, Abricot of the brand Thiriet, it is distributed with a quantity of 1.050 kg / 1800 ml. It contains various allergens and 12 additives the details of which can be found below.

This product can be assigned to the following categories: Desserts, Surgelés, Desserts glacés, Vacherins.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 88 g
Amount per serving
Calories 197
% Daily values *
Fat 8.3 g	12 %
Saturated Fat 4.8 g	24 %
Salt 0.1 g	2 %
Sodium 0.0 g	0 %
Carbohydrates 28.2 g	11 %
Sugars 27.3 g	30 %
Proteins 2.0 g	4 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

937 KJ

224 kcal

11%

FAT

9.4g

MEDIUM

13%

SATURED

5.4g

HIGH

27%

SUGAR

32.0g

HIGH

12%

SALT

0.1g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Vacherin Nougat Glacé, Griotte, Abricot Thiriet 1.050 kg / 1800 ml
Brand : Thiriet
Quantity : 1.050 kg / 1800 ml
Main category : Vacherins
Related categories :
Type of packaging : Surgele, Carton, Boite, Plastique
Classification : Made in france
Date the product was added : 05 May 2018

Location of production and sales

Origin of the ingredients : France, Hors France, Vallée du Rhône
Place of manufacture or processing :
- France
- Vosges
Country of sale :
- France
Sales signs : Thiriet

How many calories in the product Vacherin Nougat Glacé, Griotte, Abricot ?

Each 100g portion of the product "Vacherin Nougat Glacé, Griotte, Abricot Thiriet 1.050 kg / 1800 ml" contains 224 kcal (937 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Vacherin Nougat Glacé, Griotte, Abricot Thiriet 1.050 kg / 1800 ml

Fats : 85 kcal (356 KJ)
Proteins : 9 kcal (38 KJ)
Carbohydrates : 128 kcal (536 KJ)

Ingredients, composition

Food composition

Ingredients :

fruits ( purée de griotte 12.7% et d’abricot 12.4 %), sucre, crème fraîche 20. 2%, eau, blanc et jaune d’œuf de poules élevées en plein air, fruits secs (abricot 1.2 % (farine de riz, conservateur : anhydride sulfureux), noisette 0.9 %, pistache 0.5 %, amande 0.4 %), lait écrémé réhydraté, dextrose, sirop de glucose, griottes à la liqueur (griottes, sucre, alcool, kirsch), miel, lait entier concentré sucré, beurre de cacao, poudre de blanc d’œuf de poules élevées en plein air, jus concentré de citron, sceau en chocolat (pâte et beurre de cacao, sucre, émulsifiant : lécithines (soja), arôme naturel de vanille), gélatine de porc, protéines de pois, poudre de lait entier, émulsifiants : ester lactique des mono et diglycérides d’acides gras - mono- et diglycérides d’acides gras - lécithines (soja), gélifiants : pectine - alginate de sodium, arôme naturel, colorants : caroténoïdes - rouge de betterave - caramel ordinaire - curcumine - extrait de paprika, arôme naturel de vanille.

May contain palm oil ingredients.

Gluten free

Additives :

E100 - Curcumin
E150a - Ordinary caramel
E160 - Carotenoids
E160c - Paprika extract
E162 - Beet Red
E220 - Sulphur dioxide
E322 - Lecithins
E401 - Sodium alginate
E428 - Gelatin
E440 - Pectins
E471 - Mono- and diglycerides of fatty acids
E472b - Diacetyl-lactic ester of mono- and diglycerides of fatty acids

Additives	Additive Name	Toxicity
	E100 Curcumin	to moderate
	E150a Ordinary caramel	No Danger Known
	E160 Carotenoids	unknown
	E160c Paprika extract	No Danger Known
	E162 Beet Red	No Danger Known
	E220 Sulphur dioxide	to moderate
	E322 Lecithins	to moderate
	E401 Sodium alginate	No Danger Known
	E428 Gelatin	to moderate
	E440 Pectins	No Danger Known
	E471 Mono- and diglycerides of fatty acids	suspicious
	E472b Diacetyl-lactic ester of mono- and diglycerides of fatty acids	suspicious