Création chocolat Ferrero, Delacre 200 g

EAN code : 3116430211453, Contient de l huile de palme

Presentation of the product

Product features

Product visual : Création chocolat Ferrero,Delacre

Création chocolat Ferrero, Delacre 200 g

EAN-13 code :

The product has the EAN code 3116430211453, it is called Contient de l huile de palme, Création chocolat of the brand Ferrero, Delacre, it is distributed with a quantity of 200 g. It contains various allergens and 2 additives the details of which can be found below.

This product can be assigned to the following categories: Contient de l'huile de palme.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 523
% Daily values *
Fat 29.3 g	42 %
Saturated Fat 16.4 g	82 %
Salt 0.3 g	5 %
Sodium 0.1 g	4 %
Carbohydrates 59.9 g	23 %
Sugars 43.5 g	48 %
Proteins 4.9 g	10 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

2,146 KJ

513 kcal

26%

FAT

29.3g

HIGH

42%

SATURED

16.4g

HIGH

82%

SUGAR

59.9g

HIGH

23%

SALT

0.3g

LOW

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Création chocolat Ferrero, Delacre 200 g
Brand : Ferrero, Delacre
Quantity : 200 g
Main category : Contient de l huile de palme
Related categories :
- Contient de l'huile de palme
Type of packaging : no information
Classification : no information
Date the product was added : 11 Mar 2019

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : no information

How many calories in the product Création chocolat ?

Each 100g portion of the product "Création chocolat Ferrero, Delacre 200 g" contains 513 kcal (2,146 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Création chocolat Ferrero, Delacre 200 g

Fats : 264 kcal (1,105 KJ)
Proteins : 20 kcal (84 KJ)
Carbohydrates : 240 kcal (1,004 KJ)

Ingredients, composition

Food composition

Ingredients :

chocolat blanc (21%)(sucre, beurre de cacao, lait écrémé en poudre, lacteroserum en poudre,beurre pâtissier, émulsifiant: lécithine de soja, arôme) - farine de ble - sucre - chocolat au lait (13%)(sucre, beurre de cacao, pâte de cacao, lait écrémé en poudre, beurre pâtissier, émulsifiant: lécithine de soja, arôme) - chocolat (12%)(sucre, pâte de cacao, beurre de cacao, beurre pâtissier, émulsifiant: lécithine de soja) - graisse végétale (palme, colza, noix de coco) - cacao maigre en poudre (2%) - dextrose - amidon de ble - amandes - lactose et protéines de lait - beurre - sel - émulsifiant: lécithine de soja - jaune d'oeuf en poudre - arômes - poudre à lever : carbonates de sodium - noix de coco.

Contains at least one ingredient derived from palm oil.

Contains gluten