Tarama au vaviar Petrovskaya

EAN code : 3019898087335, Taramasalata

Presentation of the product

Product features

Product visual : Tarama au vaviar Petrovskaya

Tarama au vaviar Petrovskaya , code 3019898087335
Tarama au vaviar Petrovskaya

EAN-13 code :

EAN code 3019898087335, code barre Tarama au vaviar Petrovskaya

The product has the EAN code 3019898087335, it is called Taramasalata, Tarama au vaviar of the brand Petrovskaya. It contains various allergens and 5 additives the details of which can be found below.

This product can be assigned to the following categories: Produits de la mer, Produits à tartiner, Produits à tartiner salés, Taramas.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
542
% Daily values *
Fat 53.0 g76 %
Saturated Fat 4.2 g21 %
Salt 2.1 g35 %
Sodium 0.8 g33 %
Carbohydrates 2.3 g1 %
Sugars 0.5 g1 %
Proteins 14.0 g28 %

Nutritional Scores

ENERGY
2,268 KJ
542 kcal
27%
FAT
53.0g
HIGH
76%
SATURED
4.2g
MEDIUM
21%
SUGAR
2.3g
LOW
1%
SALT
2.1g
HIGH
35%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : no information

How many calories in the product Tarama au vaviar ?

Each 100g portion of the product "Tarama au vaviar Petrovskaya " contains 542 kcal (2,268 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Tarama au vaviar Petrovskaya

Ingredients, composition

Food composition

Ingredients :

tarama au caviar ingrédients . huile de colza, œufs de cabillaud fumés 42% (œufs de cabillaud, sel), caviar 5% (œufs d'esturgeon, sel, conservateur : e285), chapelure (farine de levure, sel), crème (crème de lait protéines de lait, stabilisant : e407, émulsifiant e472b): correcteur d'acidité : e330, conservateur : e211.

May contain palm oil ingredients.

Gluten free

Additives :

  • E211 - Sodium benzoate
  • E285 - Sodium tetraborate
  • E330 - Citric acid
  • E407 - Carrageenans
  • E472b - Diacetyl-lactic ester of mono- and diglycerides of fatty acids
AdditivesAdditive NameToxicity
E211 Sodium benzoate
toxic
E285 Sodium tetraborate
toxic
E330 Citric acid
to moderate
E407 Carrageenans
to moderate
E472b Diacetyl-lactic ester of mono- and diglycerides of fatty acids
suspicious

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 3019898087335

The EAN code 3019898087335 corresponds to the product Tarama au vaviar described above.

EAN code 3019898087335, Tarama au vaviar Petrovskaya
EAN : 3019898087335

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