Andouillettes Triperie Provinciale

EAN code : 2297083025121, Andouillettes

Presentation of the product

Product features

Product visual : Andouillettes Triperie Provinciale

Andouillettes Triperie Provinciale , code 2297083025121

EAN-13 code :

EAN code 2297083025121, code barre Andouillettes Triperie Provinciale

The product has the EAN code 2297083025121, it is called Andouillettes, Andouillettes of the brand Triperie Provinciale. It contains various allergens and 6 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Charcuteries, Charcuteries cuites, Andouillettes.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 195
% Daily values *
Fat 14.0 g	20 %
Saturated Fat 6.4 g	32 %
Salt 1.4 g	23 %
Sodium 0.6 g	25 %
Carbohydrates 0.7 g	0 %
Sugars 0.7 g	1 %
Proteins 16.0 g	32 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

816 KJ

195 kcal

10%

FAT

14.0g

MEDIUM

20%

SATURED

6.4g

HIGH

32%

SUGAR

0.7g

LOW

SALT

1.4g

MEDIUM

23%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Andouillettes Triperie Provinciale
Brand : Triperie Provinciale
Quantity : no information
Main category : Andouillettes
Related categories :
Type of packaging : no information
Classification : Green dot
Date the product was added : 09 Jan 2018

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- France
Sales signs : no information

How many calories in the product Andouillettes ?

Each 100g portion of the product "Andouillettes Triperie Provinciale " contains 195 kcal (816 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Andouillettes Triperie Provinciale

Fats : 126 kcal (527 KJ)
Proteins : 64 kcal (268 KJ)
Carbohydrates : 3 kcal (13 KJ)

Ingredients, composition

Food composition

Ingredients :

panse de porci panse de veau, gorge de porc origine france, naturel de (sulfites), moutbroe (eau, graines de moutrroe, vinaigre, sel, acidifiant: e330, conservateur e224, sulfites), oignons déshydratés (sulfites), vin blanc (sulfites), épices (moutrrde)) dextrose, plantes aromatiques, conservateur: e250, stabilisants: e450-e451, antioxydants: e3616-e301, arôme naturel. r consommer cuit à coeur. h

Should not contain palm oil.

Gluten free

Additives :

E224 - Potassium disulphite
E250 - Sodium nitrite
E301 - Sodium ascorbate
E330 - Citric acid
E450 - Diphosphates
E451 - Triphosphates

Additives	Additive Name	Toxicity
	E224 Potassium disulphite	to moderate
	E250 Sodium nitrite	toxic
	E301 Sodium ascorbate	No Danger Known
	E330 Citric acid	to moderate
	E450 Diphosphates	suspicious
	E451 Triphosphates	suspicious