Product visual : Steak haché toscan Lidl | ||||||||||||||||||||||||||
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![]() Steak haché toscan Lidl 540 g
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EAN-13 code : | ||||||||||||||||||||||||||
The product has the EAN code 20506377, it is called Steak hache toscan, Steak haché toscan of the brand Lidl, it is distributed with a quantity of 540 g. It contains 7 additives the details of which can be found below. This product can be assigned to the following categories: Viandes, Préparations de viande, Préparation de viande de porc, Préparation de viande de porc au fromage, Steak haché toscan. | ||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||
ENERGY
1,230 KJ
294 kcal
15%
FAT
22.0g
HIGH
31%
SATURED
8.9g
HIGH
45%
SUGAR
8.0g
MEDIUM
3%
SALT
1.4g
MEDIUM
23%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||
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Each 100g portion of the product "Steak haché toscan Lidl 540 g" contains 294 kcal (1,230 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||||||||||||||||||||
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69% viande de porc, chapelure (farine de blé, farine de seigle, levure, sel, poireau, ciboulette), 8% fromage (lait, sel, présure, enzyme coagulante d'origine microbienne, colorants: caroténoides, rocou; eau, amidon de mais), oeuf", sel, préparation d'épices (dextrose, coriandre, sucre, lactose (lait), gélifiant: glycérol; antioxydants: acide ascorbique, ascorbate de sodium; céleri, paprika), fibres alimentaires (citrus, bambou, pomme), amidon de pomme de terre, protéines de soja, acidifiants: factate de sodium, acétates de sodium, acide citrique, plantes aromatiques. "issu de poules élevées au sol. | ||||||||||||||||||||||||
![]() Should not contain palm oil. Gluten free | ||||||||||||||||||||||||
Additives : | ||||||||||||||||||||||||
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Allergens : | ||||||||||||||||||||||||
Substances likely to cause intolerances and allergies(*) : (*) According to the analysis of the ingredients | ||||||||||||||||||||||||
Presence of possible traces of : | ||||||||||||||||||||||||
The EAN code 20506377 corresponds to the product Steak haché toscan described above.
Other products such as "Steak hache toscan" :