Succès aux noix Deluxe 410 g
Presentation of the product
Product visual : Succès aux noix Deluxe | ||||||||||||||||||||||||||||
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 Succès aux noix Deluxe 410 g
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EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 20320669, it is called Succes aux noix, Succès aux noix of the brand Deluxe, it is distributed with a quantity of 410 g. It contains various allergens and 5 additives the details of which can be found below. This product can be assigned to the following categories: Succès aux noix. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||
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ENERGY
1,782 KJ
426 kcal
21%
FAT
25.4g
HIGH
36%
SATURED
8.7g
HIGH
43%
SUGAR
39.1g
HIGH
15%
SALT
0.2g
LOW
4%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D
Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||
How many calories in the product Succès aux noix ?
Each 100g portion of the product "Succès aux noix Deluxe 410 g" contains 426 kcal (1,782 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
- Fats : 229 kcal (958 KJ)
- Proteins : 38 kcal (159 KJ)
- Carbohydrates : 156 kcal (653 KJ)
Ingredients, composition
Ingredients : | ||||||||||||||||||
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sucre, blancs d'œufs reconstitués (blanc d’œuf, correcteur d’acidité : acide citrique, agent moussant : e1505), amandes en poudre (22%), lait entier, beurre, noix (3,5%), porto, amidon modifié, crème en poudre, dextrose, gélifiant : alginate de sodium, arôme vanille, sel, colorant: caroténoides | ||||||||||||||||||
 Should not contain palm oil. Gluten free | ||||||||||||||||||
Additives : | ||||||||||||||||||
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Allergens : | ||||||||||||||||||
Substances likely to cause intolerances and allergies: | ||||||||||||||||||
Presence of possible traces of : | ||||||||||||||||||
EAN code 20320669
The EAN code 20320669 corresponds to the product Succès aux noix described above.
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