Product visual : Calmars à la romaine Ocean Sea,SoloMar,LA CALDERA | ||||||||||||||||||||||||||||
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EAN-13 code : | ||||||||||||||||||||||||||||
The product has the EAN code 20001872, it is called Fried foods, Calmars à la romaine of the brand Ocean Sea, SoloMar, LA CALDERA, it is distributed with a quantity of 500 g. It contains various allergens and 5 additives the details of which can be found below. This product can be assigned to the following categories: Produits de la mer, Surgelés, Plats préparés, Mollusques, Produits panés, Plats préparés surgelés, Calamars, Fritures. | ||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||
ENERGY
862 KJ
206 kcal
10%
FAT
7.3g
MEDIUM
10%
SATURED
1.7g
MEDIUM
9%
SUGAR
27.3g
HIGH
11%
SALT
1.8g
HIGH
29%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : C Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||
Each 100g portion of the product "Calmars à la romaine Ocean Sea, SoloMar, LA CALDERA 500 g" contains 206 kcal (862 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | |||||||||||||||||||||
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40% de calamars (contient des mollusques), farine de blé, eau, huile de tournesol, amidon de blé, levure, sel, sucre, épaississants : carraghénanes, gomme guar; poudres à lever : diphosphates, carbonates de sodium; colorant : riboflavines. | |||||||||||||||||||||
![]() Should not contain palm oil. Contains gluten | |||||||||||||||||||||
Additives : | |||||||||||||||||||||
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Allergens : | |||||||||||||||||||||
Substances likely to cause intolerances and allergies: | |||||||||||||||||||||
Presence of possible traces of : | |||||||||||||||||||||
The EAN code 20001872 corresponds to the product Calmars à la romaine described above.
Other products such as "Fried foods" :