Ricottine Senza lattosio Benesì Coop Coop BeneSì 2x100g

EAN code : 2000000078110, Dairies

Presentation of the product

Product features

Product visual : Ricottine Senza lattosio Benesì Coop Coop BeneSì

Ricottine Senza lattosio Benesì Coop Coop BeneSì 2x100g

EAN-13 code :

The product has the EAN code 2000000078110, it is called Dairies, Ricottine Senza lattosio Benesì Coop of the brand Coop BeneSì, it is distributed with a quantity of 2x100g. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Latticini.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size -
Amount per 100 g
Calories 150
% Daily values *
Fat 12.0 g	17 %
Saturated Fat 8.2 g	41 %
Salt 0.4 g	7 %
Sodium 0.2 g	8 %
Carbohydrates 3.0 g	1 %
fiber 0.0 g	0 %
Sugars 3.0 g	3 %
Proteins 7.5 g	15 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

628 KJ

150 kcal

FAT

12.0g

MEDIUM

17%

SATURED

8.2g

HIGH

41%

SUGAR

3.0g

LOW

SALT

0.4g

MEDIUM

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Processed foods

Nova score 3 : Processed foods

Description :

Ricottine Senza lattosio Benesì Coop Coop BeneSì 2x100g
Brand : Coop BeneSì
Quantity : 2x100g
Main category : Dairies
Related categories :
- Latticini
Type of packaging : Plastica, Cartoncino
Classification : No lactose
Date the product was added : 25 Sep 2018

Location of production and sales

Origin of the ingredients : Italia
Place of manufacture or processing :
- Italia
Country of sale :
- Italy
Sales signs : no information

How many calories in the product Ricottine Senza lattosio Benesì Coop ?

Each 100g portion of the product "Ricottine Senza lattosio Benesì Coop Coop BeneSì 2x100g" contains 150 kcal (628 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.