Jalapeno Cheese And Shrimp Dip Chef Jenn

EAN code : 0728028210408, Dips

Presentation of the product

Product features

Product visual : Jalapeno Cheese And Shrimp Dip Chef Jenn

Jalapeno Cheese And Shrimp Dip Chef Jenn

EAN-13 code :

The product has the EAN code 0728028210408, it is called Dips, Jalapeno Cheese And Shrimp Dip of the brand Chef Jenn. It contains 9 additives the details of which can be found below.

This product can be assigned to the following categories: Groceries, Sauces, Dips.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 1 ONZ (28 g)
Amount per serving
Calories 50
% Daily values *
Fat 4.0 g	6 %
Saturated Fat 1.0 g	5 %
Trans Fat 0.0 g	- %
Cholesterol 15.1 mg	5 %
Salt 0.5 g	8 %
Sodium 0.2 g	8 %
Carbohydrates 1.0 g	0 %
fiber 0.3 g	1 %
Sugars 0.0 g	0 %
Proteins 2.0 g	4 %
Vitamin A 375 µg	47 %
Vitamin C 1.2 mg	2 %
Calcium 40.0 mg	5 %
Iron 0.4 mg	3 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

749 KJ

179 kcal

FAT

14.3g

MEDIUM

20%

SATURED

3.6g

MEDIUM

18%

SUGAR

3.6g

LOW

SALT

1.8g

HIGH

30%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Jalapeno Cheese And Shrimp Dip Chef Jenn
Brand : Chef Jenn
Quantity : no information
Main category : Dips
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 10 Mar 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Jalapeno Cheese And Shrimp Dip ?

Each 100g portion of the product "Jalapeno Cheese And Shrimp Dip Chef Jenn " contains 179 kcal (749 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Jalapeno Cheese And Shrimp Dip Chef Jenn

Fats : 129 kcal (540 KJ)
Proteins : 29 kcal (121 KJ)
Carbohydrates : 14 kcal (59 KJ)

Ingredients, composition

Food composition

Ingredients :

spinach, shrimp, jalapeno cream cheese (cheddar and monterey jack cheeses (pasteurized milk, cheese culture, salt, enzymes), whey, canola oil, jalapeno peppers (jalapeno peppers, vinegar, salt), modified food starch, sodium phosphate, salt, lactic acid, sodium alginate, sorbic acid as a preservative, apocarotenal (color), annatto (color)), mayonnaise (soybean oil and/or cottonseed oil, egg yolks, vinegar, water, salt, sugar, calcium disodium edta (protect flavor), onions, garlic (garlic, water, phosphoric acid, sodium benzoate, potassium sorbate (preservatives) worcestershire sauce (water, high fructose corn syrup, 200 grain vinegar, hydrolyzed soy protein, salt, cane juice molasses, lemon juice concentrate, onion powder, caramel color, black pepper, garlic powder, cayenne powder, ground cloves, cinnamon, sodium benzoate and potassium sorbate, xanthum gum), hot sauce (red pepper, vinegar, salt), red pepper.

Should not contain palm oil.

Gluten free

Additives :

E150c - Ammoniacal caramel
E160b - Rocou
E160e - Beta-apo-8'-carotenal
E202 - Potassium sorbate
E211 - Sodium benzoate
E270 - Lactic Acid
E338 - Orthophosphoric acid
E385 - Calcium-disodium EDTA
E401 - Sodium alginate

Additives	Additive Name	Toxicity
	E150c Ammoniacal caramel	toxic
	E160b Rocou	to moderate
	E160e Beta-apo-8'-carotenal	to moderate
	E202 Potassium sorbate	suspicious
	E211 Sodium benzoate	toxic
	E270 Lactic Acid	No Danger Known
	E338 Orthophosphoric acid	suspicious
	E385 Calcium-disodium EDTA	to moderate
	E401 Sodium alginate	No Danger Known