Pumpkin mini bundt cakes with cream cheese

EAN code : 0698881404064, Cakes

Presentation of the product

Product features

Product visual : Pumpkin mini bundt cakes with cream cheese

Pumpkin mini bundt cakes with cream cheese

EAN-13 code :

The product has the EAN code 0698881404064, it is called Cakes, Pumpkin mini bundt cakes with cream cheese. It contains various allergens and 13 additives the details of which can be found below.

This product can be assigned to the following categories: Biscuits and cakes, Cakes.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 1.5 ONZ (43 g)
Amount per serving
Calories 200
% Daily values *
Fat 10.0 g	14 %
Saturated Fat 2.0 g	10 %
Trans Fat 0.0 g	- %
Cholesterol 30.1 mg	10 %
Salt 0.3 g	5 %
Sodium 0.1 g	4 %
Carbohydrates 24.0 g	9 %
fiber 1.0 g	3 %
Sugars 15.0 g	17 %
Proteins 2.0 g	4 %
Vitamin A 120 µg	15 %
Iron 0.7 mg	5 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,946 KJ

465 kcal

23%

FAT

23.3g

HIGH

33%

SATURED

4.7g

MEDIUM

23%

SUGAR

55.8g

HIGH

21%

SALT

0.7g

MEDIUM

12%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Pumpkin mini bundt cakes with cream cheese
Brand : no information
Quantity : no information
Main category : Cakes
Related categories :
- Biscuits and cakes
- Cakes
Type of packaging : no information
Classification : no information
Date the product was added : 23 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Pumpkin mini bundt cakes with cream cheese ?

Each 100g portion of the product "Pumpkin mini bundt cakes with cream cheese " contains 465 kcal (1,946 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Pumpkin mini bundt cakes with cream cheese

Fats : 209 kcal (874 KJ)
Proteins : 19 kcal (79 KJ)
Carbohydrates : 223 kcal (933 KJ)

Ingredients, composition

Food composition

Ingredients :

sugar, enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, canola oil, pumpkin puree, water. contains 2% or less of: spices, corn syrup, food starch-modified, cream cheese (pasteurized cream, milk, skim milk, cheese cultures, salt, enzymes, whey, maltodextrin, natural flavor), whey, baking soda, salt, emulsifier blend (propylene glycol mono-and diesters of fats and fatty acids, mono-and diglycerides, sodium stearoyl lactylate, ascorbic acid preservative), xanthan gum, artificial flavor, sodium alginate, partially hydrogenated soybean oil, guar gum, lactic acid, artificial color, cellulose gum, locust bean gum, agar-agar, mono and diglycerides, yellow 5, yellow 6, potassium sorbate.

Should not contain palm oil.

Contains gluten

Additives :

E102 - Tartrazine
E110 - Orange yellow S
E202 - Potassium sorbate
E270 - Lactic Acid
E401 - Sodium alginate
E406 - Agar-agar
E410 - Carob bean gum
E412 - Guar gum
E415 - Xanthan gum
E466 - Carboxy methylcellulose
E471 - Mono- and diglycerides of fatty acids
E481 - Sodium stearoyl-2-lactylate
E570 - Stearic acid

Additives	Additive Name	Toxicity
	E102 Tartrazine	toxic
	E110 Orange yellow S	toxic
	E202 Potassium sorbate	suspicious
	E270 Lactic Acid	No Danger Known
	E401 Sodium alginate	No Danger Known
	E406 Agar-agar	to moderate
	E410 Carob bean gum	to moderate
	E412 Guar gum	to moderate
	E415 Xanthan gum	to moderate
	E466 Carboxy methylcellulose	suspicious
	E471 Mono- and diglycerides of fatty acids	suspicious
	E481 Sodium stearoyl-2-lactylate	suspicious
	E570 Stearic acid	No Danger Known