Each 100g portion of the product "Burrito breakfast bowl " contains 161 kcal (674 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
precooked scrambled eggs [whole eggs, skim milk, soybean oil, modified corn starch, xanthan gum, liquid pepper extract, salt, citric acid, artificial butter flavor (soybean oil, butter, lipolyzed butter fat, flavors and artificial flavors)], vegetable blend [onions, green peppers, red peppers, black beans, roasted corn], seasoned red potatoes (red potatoes, salt, spice, dehydrated onion, dehydrated garlic, contains 2% or less: canola oil, olive oil), salsa verde [water, tomatillo puree, lime juice from concentrate, sugar, modified corn starch, salt, contains 2% or less: jalapeno peppers, onion powder, spice, spirulina extract (color), turmeric (color), vinegar, xanthan gum], cooked chorizo crumble (pork, seasoning [spices, salt, dextrose, paprika, mustard, sugar, maltodextrin, garlic powder, white distilled vinegar, natural flavors, extractive of paprika, onion powder], water, sodium phosphates), cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto color, potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor)]. | ||||||||||||||||||
Should not contain palm oil. Gluten free | ||||||||||||||||||
Additives : | ||||||||||||||||||
| ||||||||||||||||||
Allergens : | ||||||||||||||||||
Substances likely to cause intolerances and allergies: | ||||||||||||||||||
Presence of possible traces of : | ||||||||||||||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 0077900194856 corresponds to the product Burrito breakfast bowl described above.
Other products such as "Meals" :