Product visual : Red hot links | ||||||||||||||||||||||||||||||||||
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Red hot links
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EAN-13 code : | ||||||||||||||||||||||||||||||||||
The product has the EAN code 0076625100647, it is called Sausages, Red hot links. It contains various allergens and 3 additives the details of which can be found below. This product can be assigned to the following categories: Meats, Prepared meats, Sausages. | ||||||||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||||||||
ENERGY
1,343 KJ
321 kcal
16%
FAT
28.6g
HIGH
41%
SATURED
8.9g
HIGH
45%
SUGAR
3.6g
LOW
1%
SALT
4.0g
HIGH
67%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : E Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||||||||
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Each 100g portion of the product "Red hot links " contains 321 kcal (1,343 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | |||||||||||||||
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mechanically separated chicken, water, pork, and up to 2% of the following: salt, isolated oat products, spice (paprika, pepper, mustard), sodium phosphate, dextrose, hydrolyzed corn protein, flavoring (garlic and onion powder), sodium acetate, sodium ascorbate, citric acid, sodium citrate, sodium nitrite. stuffed in hog casing. | |||||||||||||||
Should not contain palm oil. Gluten free | |||||||||||||||
Additives : | |||||||||||||||
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Allergens : | |||||||||||||||
Substances likely to cause intolerances and allergies: | |||||||||||||||
Presence of possible traces of : | |||||||||||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 0076625100647 corresponds to the product Red hot links described above.
Other products such as "Sausages" :