Petite butter croissants

EAN code : 0041512145902, Pastries

Presentation of the product

Product features

Product visual : Petite butter croissants

Petite butter croissants

EAN-13 code :

The product has the EAN code 0041512145902, it is called Pastries, Petite butter croissants. It contains various allergens and 7 additives the details of which can be found below.

This product can be assigned to the following categories: Biscuits and cakes, Pastries.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 1 CROISSANT (31 g)
Amount per serving
Calories 100
% Daily values *
Fat 5.0 g	7 %
Saturated Fat 2.5 g	13 %
Trans Fat 0.0 g	- %
Cholesterol 5.0 mg	2 %
Salt 0.3 g	5 %
Sodium 0.1 g	4 %
Carbohydrates 11.0 g	4 %
fiber 0.0 g	0 %
Sugars 2.0 g	2 %
Proteins 2.0 g	4 %
Potassium 34.1 mg	2 %
Calcium 21.1 mg	3 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,351 KJ

323 kcal

16%

FAT

16.1g

MEDIUM

23%

SATURED

8.1g

HIGH

40%

SUGAR

35.5g

HIGH

14%

SALT

1.0g

MEDIUM

17%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Petite butter croissants
Brand : no information
Quantity : no information
Main category : Pastries
Related categories :
- Biscuits and cakes
- Pastries
Type of packaging : no information
Classification : no information
Date the product was added : 23 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Petite butter croissants ?

Each 100g portion of the product "Petite butter croissants " contains 323 kcal (1,351 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Petite butter croissants

Fats : 145 kcal (607 KJ)
Proteins : 26 kcal (109 KJ)
Carbohydrates : 142 kcal (594 KJ)

Ingredients, composition

Food composition

Ingredients :

enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, butter (pasteurized cream, natural flavors [lactic acid, starter distillate]), margarine (palm oil, water, soybean oil, salt, whey [milk], mono and diglycerides, soybean lecithin [soy], natural butter flavor, colored with beta carotene, vitamin a palmitate added), sugar, nonfat dry milk, yeast, salt, vital wheat gluten, bread base (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], enzymes [contains wheat] and 2% or less of each of the following: ascorbic acid [vitamin c], soybean oil), calcium propionate (preservative), eggless wash (water, casein [milk], disodium phosphate, soy lecithin and 2% or less of each of the following: silicon dioxide [flow aid], carrageenan, colors [turmeric, paprika]).

Contains at least one ingredient derived from palm oil.

Contains gluten

Additives :

E270 - Lactic Acid
E282 - Calcium propionate
E300 - Ascorbic acid (L-)
E322 - Lecithins
E322i - Lecithin
E339 - Sodium phosphate
E339ii - Disodium phosphate
E407 - Carrageenans
E471 - Mono- and diglycerides of fatty acids

Additives	Additive Name	Toxicity
	E270 Lactic Acid	No Danger Known
	E282 Calcium propionate	to moderate
	E300 Ascorbic acid (L-)	No Danger Known
	E322 Lecithins	to moderate
	E322(i)	unknown
	E339 Sodium phosphate	suspicious
	E339(ii)	unknown
	E407 Carrageenans	to moderate
	E471 Mono- and diglycerides of fatty acids	suspicious