Gluten wheat-free pancake & baking mix

EAN code : 0041318272413, Cake mixes

Presentation of the product

Product features

Product visual : Gluten wheat-free pancake & baking mix

Gluten wheat-free pancake & baking mix

EAN-13 code :

The product has the EAN code 0041318272413, it is called Cake mixes, Gluten wheat-free pancake & baking mix. It contains 6 additives the details of which can be found below.

This product can be assigned to the following categories: Biscuits and cakes, Cakes, Cooking helpers, Dessert mixes, Pastry helpers, Cake mixes.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 3 Tbsp (40 g)
Amount per serving
Calories 130
% Daily values *
Fat 0.5 g	1 %
Saturated Fat 0.0 g	0 %
Trans Fat 0.0 g	- %
Cholesterol 0.0 mg	0 %
Salt 0.7 g	12 %
Sodium 0.3 g	13 %
Carbohydrates 29.0 g	11 %
fiber 2.0 g	7 %
Sugars 5.0 g	6 %
Proteins 5.0 g	10 %
Calcium 40.0 mg	5 %
Iron 1.1 mg	8 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,360 KJ

325 kcal

16%

FAT

1.3g

LOW

SATURED

LOW

SUGAR

72.5g

HIGH

28%

SALT

1.8g

HIGH

30%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Gluten wheat-free pancake & baking mix
Brand : no information
Quantity : no information
Main category : Cake mixes
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 23 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Gluten wheat-free pancake & baking mix ?

Each 100g portion of the product "Gluten wheat-free pancake & baking mix " contains 325 kcal (1,360 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Gluten wheat-free pancake & baking mix

Fats : 11 kcal (46 KJ)
Proteins : 50 kcal (209 KJ)
Carbohydrates : 290 kcal (1,213 KJ)

Ingredients, composition

Food composition

Ingredients :

brown rice flour, degerminated yellow corn flour, soy flour, potato starch, cane sugar, baking powder (cornstarch, sodium bicarbonate, sodium aluminum phosphate, calcium sulfate, monocalcium phosphate, sea salt, gum blend (xanthan gum, sodium alginate, guar gum).

Should not contain palm oil.

Gluten free

Additives :

E341 - Calcium phosphates
E341i - Monocalcium phosphate
E401 - Sodium alginate
E412 - Guar gum
E415 - Xanthan gum
E500 - Sodium carbonates
E500ii - Sodium hydrogen carbonate
E541 - Sodium aluminum phosphate

Additives	Additive Name	Toxicity
	E341 Calcium phosphates	suspicious
	E341(i)	unknown
	E401 Sodium alginate	No Danger Known
	E412 Guar gum	to moderate
	E415 Xanthan gum	to moderate
	E500 Sodium carbonates	No Danger Known
	E500(ii)	unknown
	E541 Sodium aluminum phosphate	suspicious