Whole wheat bread Vermont Bread Company

EAN code : 0025911000130, Whole wheat breads

Presentation of the product

Product features

Product visual : Whole wheat bread Vermont Bread Company

Whole wheat bread Vermont Bread Company , code 0025911000130
Whole wheat bread Vermont Bread Company

EAN-13 code :

EAN code 0025911000130, code barre Whole wheat bread Vermont Bread Company

The product has the EAN code 0025911000130, it is called Whole wheat breads, Whole wheat bread of the brand Vermont Bread Company. It contains various allergens and 2 additives the details of which can be found below.

This product can be assigned to the following categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, White breads, Wheat breads, Wheat Bre, Whole Wheat Breads.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
1 SLICE (31 g)
Amount per serving
Calories
80
% Daily values *
Fat 2.0 g3 %
Saturated Fat 0.0 g0 %
Trans Fat 0.0 g- %
Cholesterol 0.0 mg0 %
Salt 0.0 g0 %
Sodium 0.0 g0 %
Carbohydrates 14.0 g5 %
fiber 2.0 g7 %
Sugars 0.0 g0 %
Proteins 3.0 g6 %
Vitamin B2 0.0 mg0 %
Vitamin PP 1.2 mg8 %
Iron 0.7 mg5 %

Nutritional Scores

ENERGY
1,079 KJ
258 kcal
13%
FAT
6.5g
MEDIUM
9%
SATURED
-
LOW
0%
SUGAR
45.2g
HIGH
17%
SALT
-
LOW
0%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : A

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : Whole Foods

How many calories in the product Whole wheat bread ?

Each 100g portion of the product "Whole wheat bread Vermont Bread Company " contains 258 kcal (1,079 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Whole wheat bread Vermont Bread Company

Ingredients, composition

Food composition

Ingredients :

whole wheat flour, water, canola oil, yeast, wheat gluten, contains less than 2% of each of the following: cultured wheat flour, malt extract, vinegar, citric acid, wheat starch, soy lecithin, enzymes.

List of product ingredients Whole wheat bread Vermont Bread Company

Should not contain palm oil.

Contains gluten

Additives :

AdditivesAdditive NameToxicity
E322 Lecithins
to moderate
E322(i)
unknown
E330 Citric acid
to moderate

Allergens :

Substances likely to cause intolerances and allergies:

Presence of possible traces of :

EAN code 0025911000130

The EAN code 0025911000130 corresponds to the product Whole wheat bread described above.

EAN code 0025911000130, Whole wheat bread Vermont Bread Company
EAN : 0025911000130

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