IHOP Buttermilk Pancakes, 19.4 OZ

EAN code : 0024812100017

Presentation of the product

Product features

Product visual : IHOP Buttermilk Pancakes, 19.4 OZ

IHOP Buttermilk Pancakes, 19.4 OZ

EAN-13 code :

The product has the EAN code 0024812100017, it is called IHOP Buttermilk Pancakes, 19.4 OZ. It contains various allergens and 5 additives the details of which can be found below.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 2 Pancakes (110 g) (110 g)
Amount per serving
Calories 270
% Daily values *
Fat 7.0 g	10 %
Saturated Fat 1.5 g	8 %
Trans Fat 0.0 g	- %
Cholesterol 25.3 mg	8 %
Salt 1.8 g	30 %
Sodium 0.7 g	29 %
Carbohydrates 43.0 g	17 %
fiber 2.0 g	7 %
Sugars 13.0 g	14 %
Proteins 8.0 g	16 %
Potassium 170.5 mg	9 %
Calcium 100.1 mg	13 %
Iron 1.8 mg	13 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,025 KJ

245 kcal

12%

FAT

6.4g

MEDIUM

SATURED

1.4g

LOW

SUGAR

39.1g

HIGH

15%

SALT

1.6g

HIGH

27%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Highly processed foods

Nova score 4 : Highly processed foods

Description :

IHOP Buttermilk Pancakes, 19.4 OZ
Brand : no information
Quantity : no information
Main category : no information
Related categories : no information
Type of packaging : no information
Classification : no information
Date the product was added : 22 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product IHOP Buttermilk Pancakes, 19.4 OZ ?

Each 100g portion of the product "IHOP Buttermilk Pancakes, 19.4 OZ " contains 245 kcal (1,025 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product IHOP Buttermilk Pancakes, 19.4 OZ

Fats : 57 kcal (238 KJ)
Proteins : 29 kcal (121 KJ)
Carbohydrates : 156 kcal (653 KJ)

Ingredients, composition

Food composition

Ingredients :

enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, buttermilk, soybean oil, eggs, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate, calcium carbonate), less than 2% of: dextrose, salt, mono - and diglycerides, natural flavors, malt powder (barley malt, corn syrup solids), potato starch, maltodextrin, xanthan gum, soy lecithin. contains: wheat, milk, egg, soy

Should not contain palm oil.

Contains gluten

Additives :

E322 - Lecithins
E322i - Lecithin
E341 - Calcium phosphates
E341i - Monocalcium phosphate
E415 - Xanthan gum
E471 - Mono- and diglycerides of fatty acids
E541 - Sodium aluminum phosphate

Additives	Additive Name	Toxicity
	E322 Lecithins	to moderate
	E322(i)	unknown
	E341 Calcium phosphates	suspicious
	E341(i)	unknown
	E415 Xanthan gum	to moderate
	E471 Mono- and diglycerides of fatty acids	suspicious
	E541 Sodium aluminum phosphate	suspicious