Cheese dip

EAN code : 0021130111862, Cheeses

Presentation of the product

Product features

Product visual : Cheese dip

Cheese dip

EAN-13 code :

The product has the EAN code 0021130111862, it is called Cheeses, Cheese dip. It contains various allergens and 8 additives the details of which can be found below.

This product can be assigned to the following categories: Dairies, Fermented foods, Fermented milk products, Cheeses.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 2 Tbsp (28 g)
Amount per serving
Calories 45
% Daily values *
Fat 3.0 g	4 %
Saturated Fat 2.0 g	10 %
Trans Fat 0.0 g	- %
Cholesterol 10.1 mg	3 %
Salt 0.3 g	5 %
Sodium 0.1 g	4 %
Carbohydrates 2.0 g	1 %
fiber 0.0 g	0 %
Sugars 0.0 g	0 %
Proteins 2.0 g	4 %
Potassium 75.0 mg	4 %
Calcium 52.9 mg	7 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

674 KJ

161 kcal

FAT

10.7g

MEDIUM

15%

SATURED

7.1g

HIGH

36%

SUGAR

7.1g

MEDIUM

SALT

1.1g

MEDIUM

18%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Cheese dip
Brand : no information
Quantity : no information
Main category : Cheeses
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 23 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Cheese dip ?

Each 100g portion of the product "Cheese dip " contains 161 kcal (674 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Cheese dip

Fats : 96 kcal (402 KJ)
Proteins : 29 kcal (121 KJ)
Carbohydrates : 29 kcal (121 KJ)

Ingredients, composition

Food composition

Ingredients :

vegetables (spinach, artichoke [contain water, salt, citric acid], onion), swiss & parmesan cheese blend (milk, part-skim milk, salt, bacterial culture, enzyme, calcium chloride, lipase, cellulose), water, half-and-half (cream, carboxymethyl cellulose, guar gum, locust bean gum, carrageenan), lemon juice from concentrate (water, concentrated lemon juice), reduced fat sour cream product (milk, cream, nonfat milk and/or milk protein concentrate, bacterial culture, enzyme), enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), canola oil, modified corn starch, salt, sugar, garlic, cayenne pepper puree (contain salt, vinegar), cellulose, vinegar, butter (cream, salt), spice, xanthan gum.

Should not contain palm oil.

Contains gluten

Additives :

E1104 - Lipases
E330 - Citric acid
E407 - Carrageenans
E410 - Carob bean gum
E412 - Guar gum
E415 - Xanthan gum
E460 - Cellulose
E466 - Carboxy methylcellulose

Additives	Additive Name	Toxicity
	E1104 Lipases	No Danger Known
	E330 Citric acid	to moderate
	E407 Carrageenans	to moderate
	E410 Carob bean gum	to moderate
	E412 Guar gum	to moderate
	E415 Xanthan gum	to moderate
	E460 Cellulose	No Danger Known
	E466 Carboxy methylcellulose	suspicious