Product visual : Ice cream Turkey Hill | ||||||||||||||||||||||||||||||||||||||
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![]() Ice cream Turkey Hill
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EAN-13 code : | ||||||||||||||||||||||||||||||||||||||
The product has the EAN code 0020735135044, it is called Frozen desserts, Ice cream of the brand Turkey Hill. It contains 8 additives the details of which can be found below. This product can be assigned to the following categories: Desserts, Frozen foods, Frozen desserts. | ||||||||||||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||||||||||||
ENERGY
431 KJ
103 kcal
5%
FAT
-
LOW
0%
SATURED
-
LOW
0%
SUGAR
29.4g
HIGH
11%
SALT
0.3g
LOW
5%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : A Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||||||||||||
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Each 100g portion of the product "Ice cream Turkey Hill " contains 103 kcal (431 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | |||||||||||||||||||||||||||
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nonfat milk, polydextrose, maltodextrin, sorbitol, whey, mono & diglycerides, cellulose gel, cellulose gum, carbohydrate gum, locust bean gum, natural and artificial flavors, vanilla bean, sucralose (splenda brand), acesulfame k, carrageenan, vitamin a, vitamin d3. | |||||||||||||||||||||||||||
Should not contain palm oil. Gluten free | |||||||||||||||||||||||||||
Additives : | |||||||||||||||||||||||||||
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Allergens : | |||||||||||||||||||||||||||
Substances likely to cause intolerances and allergies(*) : (*) According to the analysis of the ingredients | |||||||||||||||||||||||||||
Presence of possible traces of : | |||||||||||||||||||||||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 0020735135044 corresponds to the product Ice cream described above.
Other products such as "Frozen desserts" :