Product visual : Turkey jerky Jack Link's | ||||||||||||||||||||||||||||||||||||
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![]() Turkey jerky Jack Link's 81 g
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EAN-13 code : | ||||||||||||||||||||||||||||||||||||
The product has the EAN code 0017082876362, it is called Snacks, Turkey jerky of the brand Jack Link's, it is distributed with a quantity of 81 g. It contains 1 additives the details of which can be found below. This product can be assigned to the following categories: Snacks. | ||||||||||||||||||||||||||||||||||||
Nutritional values : | ||||||||||||||||||||||||||||||||||||
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Nutritional Scores | ||||||||||||||||||||||||||||||||||||
ENERGY
1,197 KJ
286 kcal
14%
FAT
3.6g
MEDIUM
5%
SATURED
-
LOW
0%
SUGAR
14.3g
HIGH
6%
SALT
4.9g
HIGH
82%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.
Nutriscore : D Nova score 4 : Highly processed foods
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Description : | ||||||||||||||||||||||||||||||||||||
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Location of production and sales | ||||||||||||||||||||||||||||||||||||
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Each 100g portion of the product "Turkey jerky Jack Link's 81 g" contains 286 kcal (1,197 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Ingredients : | ||||||
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turkey breast, water, sugar, sea salt, less than 2% molasses powder (refinery syrup, cane molasses), brown sugar, hydrolyzed corn protein, soy sauce [(wheat, soybeans, salt), maltodextrin], flavorings, turkey flavor (autolyzed yeast extract, turkey broth powder, natural flavor), citric acid. | ||||||
Should not contain palm oil. Gluten free | ||||||
Additives : | ||||||
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Allergens : | ||||||
Substances likely to cause intolerances and allergies(*) : (*) According to the analysis of the ingredients | ||||||
Presence of possible traces of : | ||||||
No traces of allergens found by contributors, check ingredients if available. |
The EAN code 0017082876362 corresponds to the product Turkey jerky described above.
Other products such as "Snacks" :