White bread

EAN code : 0011225159343, Breads

Presentation of the product

Product features

Product visual : White bread

White bread

EAN-13 code :

The product has the EAN code 0011225159343, it is called Breads, White bread. It contains various allergens and 10 additives the details of which can be found below.

This product can be assigned to the following categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 0.9 ONZ (25 g)
Amount per serving
Calories 70
% Daily values *
Fat 0.5 g	1 %
Saturated Fat 0.0 g	0 %
Trans Fat 0.0 g	- %
Cholesterol 0.0 mg	0 %
Salt 0.3 g	5 %
Sodium 0.1 g	4 %
Carbohydrates 13.0 g	5 %
fiber 0.0 g	0 %
Sugars 2.0 g	2 %
Proteins 2.0 g	4 %
Iron 0.8 mg	6 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,172 KJ

280 kcal

14%

FAT

2.0g

LOW

SATURED

LOW

SUGAR

52.0g

HIGH

20%

SALT

1.4g

MEDIUM

23%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : C

Highly processed foods

Nova score 4 : Highly processed foods

Description :

White bread
Brand : no information
Quantity : no information
Main category : Breads
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 23 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product White bread ?

Each 100g portion of the product "White bread " contains 280 kcal (1,172 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product White bread

Fats : 18 kcal (75 KJ)
Proteins : 32 kcal (134 KJ)
Carbohydrates : 208 kcal (870 KJ)

Ingredients, composition

Food composition

Ingredients :

unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, contains 2% or less of each of the following: yeast, salt, soybean oil, wheat gluten, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, enzymes), soy flour, yeast food (ammonium sulfate), monocalcium phosphate, calcium sulfate, soy lecithin, calcium propionate (to retard spoilage).

Should not contain palm oil.

Contains gluten

Additives :

E282 - Calcium propionate
E322 - Lecithins
E322i - Lecithin
E341 - Calcium phosphates
E341i - Monocalcium phosphate
E471 - Mono- and diglycerides of fatty acids
E472e - Monoacetyltartaric ester of mono- and diglycerides of fatty acids
E481 - Sodium stearoyl-2-lactylate
E516 - Calcium sulfate
E517 - Ammonium sulphate
E916 - Calcium Iodate
E930 - Calcium Peroxide

Additives	Additive Name	Toxicity
	E282 Calcium propionate	to moderate
	E322 Lecithins	to moderate
	E322(i)	unknown
	E341 Calcium phosphates	suspicious
	E341(i)	unknown
	E471 Mono- and diglycerides of fatty acids	suspicious
	E472e Monoacetyltartaric ester of mono- and diglycerides of fatty acids	suspicious
	E481 Sodium stearoyl-2-lactylate	suspicious
	E516 Calcium sulfate	No Danger Known
	E517 Ammonium sulphate	No Danger Known
	E916 Calcium Iodate	No Danger Known
	E930 Calcium Peroxide	suspicious