Vegetables stir fry kit

EAN code : 0011110182401, Fruits and vegetables based foods

Presentation of the product

Product features

Product visual : Vegetables stir fry kit

Vegetables stir fry kit

EAN-13 code :

The product has the EAN code 0011110182401, it is called Fruits and vegetables based foods, Vegetables stir fry kit. It contains various allergens and 2 additives the details of which can be found below.

This product can be assigned to the following categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 1 1/2 cup (110 g)
Amount per serving
Calories 100
% Daily values *
Fat 6.0 g	9 %
Saturated Fat 0.0 g	0 %
Trans Fat 0.0 g	- %
Cholesterol 0.0 mg	0 %
Salt 0.8 g	13 %
Sodium 0.3 g	13 %
Carbohydrates 9.0 g	3 %
fiber 2.0 g	7 %
Sugars 6.0 g	7 %
Proteins 2.0 g	4 %
Potassium 223.3 mg	11 %
Calcium 51.7 mg	6 %
Iron 1.0 mg	7 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

381 KJ

91 kcal

FAT

5.5g

MEDIUM

SATURED

LOW

SUGAR

8.2g

MEDIUM

SALT

0.7g

MEDIUM

12%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : B

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Vegetables stir fry kit
Brand : no information
Quantity : no information
Main category : Fruits and vegetables based foods
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 23 Apr 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Vegetables stir fry kit ?

Each 100g portion of the product "Vegetables stir fry kit " contains 91 kcal (381 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Vegetables stir fry kit

Fats : 49 kcal (205 KJ)
Proteins : 7 kcal (29 KJ)
Carbohydrates : 33 kcal (138 KJ)

Ingredients, composition

Food composition

Ingredients :

vegetables (broccoli florets, cabbage, bok choy, snow peas*, snap peas*), sriracha sesame ginger sauce (water, sugar, canola oil, sesame oil, soy sauce [water, wheat, soybeans, salt], distilled vinegar, sriracha sauce [distilled vinegar, cayenne peppers, sugar, salt, jalapeno puree {jalapeno peppers, salt, citric acid}, water, carrot fiber, dried garlic, natural flavors, xanthan gum, spice, paprika], salt, modified corn starch, rice vinegar, ginger, pineapple juice concentrate, ketchup [tomato concentrate, distilled vinegar, sugar, salt, dried onion, spice, natural flavor], dried peppers, cilantro, xanthan gum, sesame seeds, dried garlic, spice, carrageenan gum, natural flavor, citric acid).

Should not contain palm oil.

Contains gluten